Houston Chronicle

Grimaldi’s pizza, atmosphere charmpair

- With Syd Kearney

Linda Pollock writes, “My husband and I took a drive to LaCenterra just to look around. I was telling him of a Ken Hoffman article about Grimaldi’s, and we were surprised to find it there. We went in and beat most of the crowd that came in shortly after us. The décor is charming — like the hanging wine bottles. The wait staff was friendly with excellent service and advice. (Thank you, Andrea.)

“We ordered a pizza, and you get to select your toppings. It was delicious. Had a glass of chianti, which was a lunch treat for us. The house chianti was good. The crust on the pizza was thin and tasty. Loved the coal cooking. Will be going back again. Would highly recommend this place.”

Grimaldi’s Pizzeria: 2642 Commercial Center, Katy; 281574-0070. Also: 20 Waterway, The Woodlands, 281-465-3500; 16535 U.S. 59 S., Sugar Land, 281-2652280.

Reader rave

Belinda and Dave DiMarcello write, “Coco Pazzo by Aura in Missouri City is great. The food, wine list and ambience are wonderful. The restaurant is cozy yet contempora­ry, and the staff are all very nice and friendly. We have been here several times, and we will go back. Highly recommende­d.”

Coco Pazzo: 3340 FM 1092, Missouri City; 281-403-2870

Reader to reader

In regard to Michelle Braverman’s advice for new restaurant­s, Larry Ledet writes, “High 5. She hit the nail on the head. Y’all should hire her.” This reader’s forum is a chance to become a restaurant critic or ask other dining-wise readers for suggestion­s. Letters may be emailed to syd.kearney@chron.com or mailed to Syd Kearney, P.O. Box 4260, Houston, TX 77210. Please print your full name and a daytime phone number.

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