Houston Chronicle

WINE CALENDAR

- Email event informatio­n to dale.robertson@ chron.com. Please give two weeks’ notice.

The Prisoner wine dinner: Bistecca Italian Steakhouse, 224 Westheimer; 6:30-9 p.m. Thursday; $95; 832804-8064. Duckhorn Vineyards wine dinner: Ruth’s Chris Steak House, 5433 Westheimer; 6:30-8:30 p.m. Thursday; $125; 713-840-1433. Möet & Chandon wine dinner: Fleming’s Steak House & Wine Bar, 2405 W. Alabama; 6:30 p.m. Friday; $125; 713-5205959. Vive la France French wine dinner: The Palm, 6100 Westheimer; 6:309:30 p.m. Friday; $125 plus tax and gratuity; 713-977-8180. Tour of Greece wine tasting and class: Lucille’s, 5512 La Branch; 3-5 p.m. Saturday; $40 plus tax and gratuity; 713-568-2505. Create your own wine dinner during Houston Restaurant Weeks: Ouisie’s Table, 3939 San Felipe; Aug. 1-Sept. 4. $20 at lunch, $28 at dinner with HRW menu for seven wine samplings; 713-528-2264. Iron Sommelier presented by AutoSol, benefiting the Periwinkle Foundation: The Houstonian Hotel, Club & Spa, 111 N. Post Oak; 6 p.m. Nov. 9; tickets from $200; 713-807-0191, ironsommel­ier.com. Ongoing wine education: Texas Wine School, 2301 Portsmouth; 713828-7767, thetexaswi­neschool.com. Weekly free tastings: French Country Wines, 2433 Bartlett; noon-6 p.m. Saturday; 713993-9500. Houston Wine Merchant, 2646 S. Shepherd; 5:30 p.m. Friday and 2 p.m. Saturday; 713-524-3397. Vine Wine Room, 12420 Memorial; 3 p.m. Saturday; 713-463-8463. Vino and Vinyl, 3340 FM 1092, Missouri City; 2-4 p.m. Saturday; 281-208-7453.

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