Wine calendar
Domaine Rouge Bleu wine dinner: Bistro Provence, 13616 Memorial. 7 p.m. Tuesday. $75 plus tax and gratuity. 713-827-8008 or bistro_provence@sbcglobal.net.
Summer whites tasting: Third Coast Restaurant, 6550 Bertner. 6-7:30 p.m. Tuesday. $55. 713-749-0400. Book in advance through Eventbrite.
Northeast Italy wine dinner featuring the wines of Schiopetto and Rubinelli: Arturo Boada, 6510 Del Monte. 7 p.m. Tuesday. $100 plus tax and gratuity. 713-7823011.
Grille, 5365 Westheimer (713-623-4600) and 840 S. Sam Houston Parkway in Citycentre (713-463-5051). Through Sept. 2. $28 with dinner.
Best Cellars Dinner with fine wine pairings benefiting the T. J. Martell Foundation: Hotel ZaZa, 5701 Main. 6:30 p.m. Sept. 26. From $750. tjmartell.org.
Iron Sommelier competition benefiting the Periwinkle Foundation: The Houstonian Hotel, Club & Spa. 6 p.m. Nov. 8. From $200. 713-807-0191 or email arohrman@periwinklefoundation.org.
Wine School, 2301 Portsmouth. thetexaswineschool.com. 713-828-7767.
Weekly free tastings: Houston Wine Merchant, 2646 S. Shepherd. 5:30 p.m. Fridays and 2 p.m. Saturdays. 713-524-3397. French Country Wines, 2433 Bartlett. Noon-6 p.m. Saturdays. 713-993-9500. TuttiLili Wines and Specialty Foods, 2421 Bartlett. Noon-6 p.m. Saturdays. 281-687-7565. Vine Wine Room, 12420 Memorial, 3 p.m. Saturdays. 713-463-8463.
Send event information to dale.robertson@chron.com. Please give two weeks’ notice.