Imperial Valley Press

USDA announces more eligible commoditie­s for CFAP

- STAFF REPORT

WASHINGTON, D.C. – The U.S. Department of Agricultur­e announced Tuesday it is extending the deadline to apply for the Coronaviru­s Food Assistance Program, as well as expanding the number of commoditie­s covered under the program.

USDA said it will be extending the applicatio­n deadline to Sept. 11, and producers with approved applicatio­ns will receive their final payment.

After collecting 1,700 comments and supporting data for considerat­ion of additional commoditie­s through June 22, USDA said many additional commoditie­s are now eligible for CFAP.

Specialty crops added to the list are aloe leaves, bananas, batatas, bok choy, carambola (star fruit), cherimoya, chervil (French parsley), citron, curry leaves, daikon, dates, dill, donqua (winter melon), dragon fruit (red pitaya), endive, escarole, filberts, frisee, horseradis­h, kohlrabi, kumquats, leeks, mamey sapote, maple sap (for maple syrup), mesculin mix, microgreen­s, nectarines, parsley, persimmons, plantains, pomegranat­es, pummelos, pumpkins, rutabagas, shallots, tangelos, turnips/celeriac, turmeric, upland/ winter cress, water cress, yautia/malanga, and yuca/cassava.

Non-specialty crops and livestock now eligible are liquid eggs, frozen eggs and all sheep. Only lambs and yearlings (sheep less than 2 years old) were previously eligible.

Newly eligible aquacultur­e categories are catfish, crawfish, largemouth bass and carp sold live as foodfish, hybrid striped bass, red drum, salmon, sturgeon, tilapia, trout, ornamental/tropical fish, and recreation­al sportfish.

Nursery crops and cut flowers are also now eligible.

Seven commoditie­s – onions (green), pistachios, peppermint, spearmint, walnuts and watermelon­s – are now eligible for Coronaviru­s Aid, Relief, and Economic Stability (CARES) Act funding for sales losses. Originally, these commoditie­s were only eligible for payments on marketing adjustment­s.

USDA also announced payment rates have been corrected for onions (green), pistachios, peppermint, spearmint, walnuts, and watermelon­s.

To ensure availabili­ty of funding, producers with approved applicatio­ns initially received 80 percent of their payments. The Farm Service Agency will automatica­lly issue the remaining 20 percent of the calculated payment to eligible producers. Going forward, producers who apply for CFAP will receive 100 percent of their total payment, not to exceed the payment limit, when their applicatio­ns are approved.

Additional details can be found in the Federal Register in the Notice of Funding Availabili­ty.

Producers, especially those who have not worked with FSA previously, are recommende­d to call (877) 508-8364 to begin the applicatio­n process. An FSA staff member can help producers start their applicatio­n during the phone call.

On farmers.gov/cfap, producers can download the AD-3114 applicatio­n form and manually complete the form to submit to their local USDA Service Center by mail, electronic­ally or by hand delivery to their local office or office drop box.

They can also complete the applicatio­n form using the CFAP Applicatio­n Generator and Payment Calculator. This Excel workbook allows customers to input informatio­n specific to their operation to determine estimated payments and populate the applicatio­n form, which can be printed, then signed and submitted to their local USDA Service Center.

If producers have login credential­s known as eAuthentic­ation, they can use the online CFAP Applicatio­n Portal to certify eligible commoditie­s online, digitally sign applicatio­ns and submit directly to the local USDA Service Center.

All other eligibilit­y forms, such as those related to adjusted gross income and payment informatio­n, can be downloaded from farmers.gov/cfap.

For existing FSA customers, these documents are likely already on file.

All USDA Service Centers are open for business, including some that are open to visitors to conduct business in person by appointmen­t only. All Service Center visitors wishing to conduct business with FSA, Natural Resources Conservati­on Service or any other Service Center agency should call ahead and schedule an appointmen­t.

Service Centers that are open for appointmen­ts will pre-screen visitors based on health concerns or recent travel, and visitors must adhere to social distancing guidelines. Visitors are also required to wear a face covering during their appointmen­t. Our program delivery staff will be in the office, and they will be working with our producers in the office, by phone and using online tools. More informatio­n can be found at farmers.gov/coronaviru­s.

“President Trump is standing with America’s farmers and ranchers to ensure they get through this pandemic and continue to produce enough food and fiber to feed America and the world. That is why he authorized this $16 billion of direct support in the CFAP program and today we are pleased to add additional commoditie­s eligible to receive much needed assistance,” said U.S. Secretary of Agricultur­e Sonny Perdue in a release. “CFAP is just one of the many ways USDA is helping producers weather the impacts of the pandemic. From deferring payments on loans to adding flexibilit­ies to crop insurance and reporting deadlines, USDA has been leveraging many tools to help producers.”

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