Lunch Menus Jan. 29 - Feb. 2

RE-1 Valley Schools

Breakfast served daily. Lunch will include a variety of low fat milk daily. A salad bar is offered daily. Menu is subject to change. Tuesday: Cheeseburger, seasoned fries, Dill pickle slices, fruit and veggies. Wednesday: BBQ chicken/ bun, chips, corn, fruit and veggies. Thursday: Pasta with meat sauce, garlic toast, broccoli with cheese, fruit and veggies. Friday: French bread pizza, sidekick, fruit and veggies, cookie.

Fleming Schools

A full student lunch includes a choice of entrée supplying protein and grain, vegetable side dish, fruit and vegetable bar, and a choice of milk. Alternate entrees are also available. Milk choices include 1% white and skim chocolate. Menu is subject to change. Tuesday: Popcorn chicken bowl with corn and mashed potatoes, mixed fruit, Uncrustables. Wednesday: Soft tacos, Spanish rice, strawberries, Uncrustables. Thursday: TBA. Friday: TBA.

Iliff Head Start

1percent milk is served with all meals Tuesday: Chili, carrots, cinnamon pull-aparts, grapes. Wednesday: Spaghetti with meat sauce, carrots, peaches. Thursday: TBA. Friday: TBA.

Peetz Schools

Monday: Beef stew, cornbread, Monaco veggies, peaches, cottage cheese. Tuesday: Salisbury steak, mashed potatoes and gravy, whole wheat roll, California veggies, pineapple. Wednesday: Chicken enchilada casserole, Mexican rice, corn, mandarin oranges. Thursday: Hamburger, whole wheat bun, fries, Chateau mixed veggies, fruit cocktail. Friday: Tuna casserole, peas, apples, banana split cake.

Merino Schools

A full student lunch includes a choice of entrée supplying protein and grain, vegetable side dish, fruit and vegetable bar, and a choice of milk. Alternate entrees are also available. Milk choices include 1% white and skim chocolate. Menu is subject to change. Monday: Chicken nuggets, dinner roll, peppered biscuit gravy, mashed potatoes, peanut butter and jelly sandwich. Tuesday: Beef Frito pie, salsa, low fat sour cream, refried beans, turkey sandwich.

Wednesday: BBQ pork sandwich, Boston baked beans, beef hot dog on whole wheat. Thursday: Home-style beef and bean chili, baked cinnamon roll, shredded cheddar cheese, seasoned corn, ham and cheese on a bun.

Friday: Chicken corn dog, oven baked curly fries, little Italy whole grain wrap.