Las Vegas Review-Journal

Readers point the way to Drake’s Devil Dogs

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THE flavors of home: That’s what Taste of the Town is all about — finding those foods beloved in other places but maybe difficult to spot in Las Vegas. This week we have a source for Drake’s Devil Dogs for Peter Billitteri. Dave Reynard, Ceci Schreiber, Jane Goldberg, Susan Mccusker, Carol Jordan and Ann Brown found them at Glazier’s Food Marketplac­e at 8525 W. Warm Springs Road — with some adding that if they’re not with the snack cakes, it’s smart to check the frozen-food aisles. And Kara Hierro of Glazier’s said in addition to Devil Dogs, they carry Drake’s Ring Dings, Yankee Doodles, Funny Bones, Yodels and pies and cakes.

For Larry Lewandowsk­i, Schreiber, Pat Ferrell, Dee Hopkins, Bob Moudree and Maryln Harrison found Kraft Green Goddess salad dressing at Walmart Supercente­r.

And after last week’s column in which I said Oregon Trail cinnamonra­isin bread is available at Walmart, Leslie Fox-priest dropped me a line to note it’s actually at Sam’s Club.

More reader requests

Moudree is looking for a local source for low-carb bread.

Joan Aten is looking for a local source for canned B&M Brown Bread.

Tawny Ponce is looking for a local source for Bob’s Big Boy tartar sauce.

Sue Demo is looking for frozen Camp’s Buttered Beef Steaks, which she used to get at Smith’s and Albertsons, and a local source for Caspers Hot Dogs, which she used to get at Costco.

And David Zee is looking for restaurant­s that serve really good sloppy joes, preferably in the northwest part of the valley.

Readers?

Send requests to Heidi Knapp Rinella at hrinella@reviewjour­nal. com or 702-383-0474 (put “Taste of the Town” in the subject line). Follow @Hkrinella on Twitter.

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