A cornucopia of carcinogenic conjecture
I Tis the beginning of the holiday season when we’ll be going from one get-together to another to be merry with friends and family. At its core, the holiday season is about coming together to celebrate what we’re thankful for. But over the past several years, naughty ne’er-do-wells have sought to spoil this season of feasting with conjecture and junk science.
Did you know that turkey can cause cancer? Or baked potatoes? What about coffee? The World Health Organization, through its France-based International Agency for Research on Cancer, has said so.
Never fear. In reality, it’s bad science that creates confusion: The amount of turkey or baked potatoes you’d need to consume — every day — to be at risk would put St. Nick to shame many times over.
The agency has reviewed hundreds of chemicals and found only one that definitively doesn’t cause cancer. Lord help us whenever it gets around to water — after all, the agency has already determined that outside air will kill you.
Closer to home, states and municipalities across the country are trying to police what we eat and drink. Some jurisdictions have passed taxes on sweetened drinks. These taxes are sold by health advocates as a way to “nudge” the public toward better dietary choices; politicians see them as a way to get their hands
Having special-interest groups use scare tactics or lobby politicians in an effort to stigmatize those who simply want to enjoy Thanksgiving is shameful.
on more taxpayer money. Consumers are wising up: In Cook County, the home of Chicago, the new soda tax was snuffed out after a massive backlash.
If the government’s not pushy enough, there are also those against eating meat — and not afraid to guilt trip everyone else. The well-known group People for the Ethical Treatment of Animals has a new ad this year comparing eating turkey to eating a human baby. Who knew that a drunken uncle wouldn’t be the most obnoxious person at the table?
Not even fruits, vegetables and grains are safe. Many are worried about genetically modified foods — corn, for instance — and some have pushed for mandatory labels on these foods, as if they deserve to be stigmatized.
Hardly. Consider this: The U.S. Department of Agriculture, the Food and Drug Administration and the Environmental Protection Agency all have to sign off on new GMO foods before they can be sold to the public. Still worried? After nearly 20 years of studies, scientists say there’s no reason to be concerned.
People want choice. Some families don’t like the taste of turkey, so they get a ham or do a completely different cuisine altogether. That’s choice. But having special-interest groups use scare tactics or lobby politicians in an effort to stigmatize those who simply want to enjoy Thanksgiving is shameful.
When you gather around a table or schmooze at a party this holiday season, and someone starts in about the “dangers” of a given food or drink, here’s an idea: Tell ’em to stuff it.
Will Coggin is the research director at the Center for Consumer Freedom.
Lfor something to be thankful for? Try this. You have it better than billionaire John Rockefeller (1839-1937) ever did. Rockefeller founded the Standard Oil Co. and became one of the richest men in American history. When he died, he had a fortune worth around $1.4 billion, or $25 billion in today’s dollars.
He had more money. You have better stuff.
How many lights did you turn on today? Thomas Edison didn’t patent the incandescent light bulb until Rockefeller was in his 40s. There wasn’t an electrical grid, so small generators powered the first light bulbs. Today, electricity is an afterthought.
It’s cooling down now, but just a few months ago, Nevadans needed air conditioning to make it through the summer. Tough luck for Rockefeller. Willis Carrier didn’t invent it until 1902. The first public building to have air conditioning was Rivoli Theater in Times Square. In 1925. Rockfeller was in his 80s. The 1940 Packard was the first car to offer factory-installed air conditioning. Rockefeller died in 1937.
Americans are glued to their televisions, watching an average of 35 hours a week. Rockefeller wasn’t. The first commercially produced TV didn’t come out until the year after his death.
For most of Rockefeller’s life, you went to the butcher for meat, the baker for bread and a vegetable stand for produce. The general store was small, cramped and dimly lit. While Rockefeller could pay someone else do his shopping, you have access to more things than he did. The average grocery store today has around 44,000 items. If that’s not enough, Amazon has 400 million items available for doorstep delivery.
Even for $1 billion, Rockefeller couldn’t have bought an iphone or computer or accessed the internet. The $500 phone sitting in your pocket contains instant access to more information than Rockefeller saw in his lifetime.
The average life expectancy for someone born in 1900 was 47 years old. Today, it’s almost 79. One big reason for that jump is that childbirth is much safer today, both for moms and babies. In 1900, almost 10 percent of children died in childbirth or within a year of being born. For every 1,000 births, six to nine women died of complications.
Today, the infant mortality rate has plummeted to just 0.7 percent. A mother’s risk of dying while giving birth has dropped 99 percent.
There’s so much more. Your car, medical care, refrigerator and ability to travel all surpass what Rockefeller had. It’s incredible, but it wasn’t inevitable.
Government agencies and central planners didn’t coordinate this dramatic improvement in human well-being. Instead, millions of individuals tried to make themselves better off by providing a superior good or service. Because the United States has had a relatively free economy, businessmen or women couldn’t force their customers to buy. The transactions occurred only if both parties benefited. These mutually beneficial transactions — the calling card of free-market capitalism — create value. They’ve created so much value that you have a better standard of living than the richest man in America had just 80 years ago.
This is why the left’s attacks on the “1 percent” or the “rich” are so misguided. Aside from those profiting via government coercion, the rich are rich because of how much they’ve improved the lives of others.
Just by living in 21st-century America, you are the “1 percent.”
You have it better than 99 percent of the people who’ve ever lived on planet Earth. Poor John Rockefeller never had it so good.
Now that’s something to be thankful for.
Victor Joecks’ column appears in the Opinion section each Sunday, Wednesday and Friday. Listen to him discuss his columns each Monday at 9 a.m. with Kevin Wall on 790
Talk Now. Contact him at vjoecks@ reviewjournal.com or 702-383-4698. Follow @victorjoecks on Twitter.