Las Vegas Review-Journal

Son throws fit after wedding gift cut

- JEANNE PHILLIPS

DEAR ABBY: I was working out of town in a position that paid a good salary. When my adult son proposed to his girlfriend, I told him I would try and give him $10,000 for the wedding. Well, things changed. I had to return home for good, and my salary was cut. When I told my son I could give him only $5,000, he became very upset and said, “You promised that amount and we were counting on that money!”

I feel a gift is a gift, and they should be happy with whatever I can manage.

After talking it over with several friends, they all agreed he is behaving inappropri­ately. I am single and trying to retire in 10 years. Please help. — Salary Cut in Pennsylvan­ia

DEAR SALARY CUT: Your son’s reaction was immature. He should understand that circumstan­ces can change. If you haven’t already explained why you need to cut back on the sum you planned to give him, do it now. How he reacts will tell you whether you want to give him even $5,000.

DEAR ABBY: I recently took a job working for someone I knew. He was a neighbor and attended my church for several years, but we were never more than acquaintan­ces.

After I began working there, I saw things going on with other girls that were very inappropri­ate. Then I stumbled across a sexual online chat he was having with one of them. As I scrolled through the feed, it became apparent they’re having an affair. It made me so uncomforta­ble I quit.

He has a beautiful, kind and very pregnant wife. Should I tell her or stay quiet? It makes me sick, and I don’t know what to do. — Uncomforta­ble in the West

DEAR UNCOMFORTA­BLE: Allow me to suggest that what you do is remain silent, at least for now. The wife does not need to be told her husband is cheating with an employee at this juncture. After the baby is born, perhaps she should be told — if she doesn’t know already — but NOT NOW.

DEAR ABBY: How do I politely tell my partner that I don’t like his cooking and I should be doing the cooking because I’m more “seasoned” in the kitchen? I am usually the “chef ” and he is the “second-in-command,” which in the past has worked. — Seasoned in California

DEAR SEASONED: Ease into it by telling him you consider cooking together to be a bonding experience. Then say how much you enjoy taking the lead when the two of you do it, how meaningful it is when he helps you and how much you’d appreciate it if he would continue to let you be the chef.

Dear Abby is written by Abigail Van Buren, also known as Jeanne Phillips, and was founded by her mother, Pauline Phillips. Contact Dear Abby at www. Dearabby.com or P.O. Box 69440, Los Angeles, CA 90069.

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