Las Vegas Review-Journal

Hot cars can be lethal, even in shade

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Every year so far in the 21st century between 30 and 60 U.S. children have died from the heat after being left unattended in a parked car.

Those stats prompted researcher­s to do a study that “not only quantifies temperatur­e difference­s inside vehicles parked in the sun … but it also makes clear that even parking a vehicle in the shade can be lethal to a small child.”

They found that in Tempe, Arizona, when daytime temperatur­es went to 95 degrees, after one hour temperatur­es inside a car reached 115. Seats reached 124, steering wheels 127 and dashboards 156. Even in vehicles parked in the shade, cabin temps were above

100. The researcher­s said a child (depending on height and weight) generally will suffer heatstroke when core body temperatur­e reaches 104.

As inconvenie­nt as it may be to unpack them for a short run into a store, just doit.

Breathe easier with anthocyani­n

Free diving is diving without oxygen tanks to extreme depths. The record is 831 feet set by Herbert Nitsch in 2012. (The record for holding your breath underwater is 9 minutes for women and 11 minutes for men.)

New research is showing you may be able to maintain healthy lungs into your old age by eating more fruits and vegetables, because of a flavonoid called anthocyani­n.

We’ve known for some time that flavonoids have beneficial polyphenol and anti-inflammato­ry properties. But anthocyani­ns, found in red and black raspberrie­s, blueberrie­s and blackberri­es, plums and black currants, seem to have speedy and direct anti-inflammato­ry properties for the lungs. For people with COPD, anthocyani­ns seem to reduce mucus and inflammati­on.

Analyzing data from the European Community Respirator­y Health Surveys , researcher­s measured how strongly folks could exhale in one second and how forcefully folks could exhale completely after a deep breath. What they found was a correlatio­n between a slower rate of lung function decline and a higher rate of dietary intake of anthocyani­n flavonoids. Current smokers didn’t see the benefits. Ex-smokers did see them, but not as much those who had never smoked.

Bottom line: Seven to nine daily servings of vegetables and fruits can boost your immune system, give you a healthy heart and slow the decline of lung function that tends to occur with age.

Email questions for Mehmet Oz and Mike Roizen to youdocsdai­ly@sharecare. com.

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