Tell girlfriend about child concerns
DEAR ABBY: I’m 41 with two adult kids; my youngest is almost 15. For eight months I have been dating a woman with two kids; one is nearly 10 and the other is 4. We get along great.
The downside is, I’m having a hard time accepting starting over and raising kids that young. I have been living alone with no kids full time for 11 years. She has a flexible schedule, and her kids spend 50 percent of the time with their dad. I know one day we will have to move in together, andi’mnotsurei’mcomfortable with it. — Dreading It in Illinois
DEAR DREADING IT:
If you are having second thoughts, share them. And when you do, please remember that her first responsibility is to her children and not to you.
DEAR ABBY: My husband and I are celebrating our 45th wedding anniversary. Our trip will be a visit to his old Army buddy, an eighthour drive away in Maine. I have met his friends three times in my life. He is comfortable with them. I can talk about only so much with them, then nothing more.
My husband says this is a fair trip because I choose the destinations of most of our vacations. It will be a six-day trip, and we must take our chocolate lab with us. What do you think of this? — Perturbed in Pennsylvania
DEAR PERTURBED: I think it seems less like an anniversary celebration than it does an Army reunion. However, if what your husband said is true — that you have chosen the destinations for most of your vacations — be a good sport and go along with it. Of course, it would be with the stipulation that the next destination is one of your choosing and will be the anniversary celebration you didn’t have this time around.
DEAR ABBY: Isitokfor senior citizens to order off of the kids’ menu? Friends of ours have recently begun to do this even though the menus state “6 and under, please.” They are not poor. The waiter usually allows them to do it. I find it embarrassing. I feel they are cheating the business and the server. — By the Book in Ohio
DEAR BY THE BOOK: As people grow older, they burn fewer calories than younger, more active folks do. Their appetites sometimes shrink to accommodate it. Many senior couples compensate by splitting a meal so they won’t waste food.
Not knowing your friends, I can’t guess why they order off the children’s menu. However, as long as the server doesn’t mind and receives a generous enough tip, I don’t think anyone is being cheated. Management wouldn’t allow it if it hurt the business.
Dear Abby is written by Abigail Van Buren, also known as Jeanne Phillips, and was founded by her mother, Pauline Phillips. Contact Dear Abby at www. Dearabby.com or P.O. Box 69440, Los Angeles, CA 90069.