Uff da! Lefse and other Norwegian treats, and fried turkey to go
DAVID Naefke is looking for Norwegian foods such as lefse, and it appears his timing is perfect. Katherine Rankin emailed to say Vegas Viking Lodge of the Sons of Norway will hold its annual Scandinavian holiday bazaar from 9 a.m. to 2 p.m. Saturday at Community Lutheran Church, 3720 E. Tropicana Ave., with plenty of lefse.
For Anthony Pappagallo, who’s looking for threepacks of Bridgford frozen bread dough, Patti Gray reported spotting it at Smart & Final at 8485 W. Sahara Ave.
More on fried turkey: Myrtle
Harris reported finding it at Popeye’s Louisiana Kitchen for $44.98. “It will arrive at the Popeye’s you choose frozen,” she emailed. “Heat it in the oven and it will be ready to go.” She also notes that seniors get a discounted price of $43.83. According to popeyes.com, the majority of the company’s two dozen locations in Southern Nevada are carrying the turkeys.
More reader requests
Ron and Paulette Juryn are looking for the Thumann’s hot dogs they used to get at Costco, as well as hot dogs with casings.
Loretta Eichelberger is looking for a market that makes fresh meatloaf mix daily.
Danny Calico is looking for a
“real” ice-cream parlor, similar to those he remembers in the eastern part of the country.
Charles Goodwin is looking for a pumpkin chiffon pie similar to those he used to get at Glazier’s Food Marketplace, and uncooked Jones breakfast sausages, which he also used to get at Glazier’s.
And Failyn Brooks revives a perennial request in Taste of the Town: a source for Midwestern-style pork-tenderloin sandwiches. As she notes, a few places in town have had them in the past, but either closed or stopped serving them.
Readers?
Send requests to Heidi Knapp Rinella at hrinella@reviewjournal. com or 702-383-0474 (put “Taste of the Town” in the subject line). Follow @Hkrinella on Twitter.