Las Vegas Review-Journal

Andres in line for high honor

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Chef Joseandres , who has three Las Vegas restaurant­s and developed the food and beverage menu for the esports arena at Luxor, has been nominated for a Nobel Peace Prize, the Washington Post reported Monday. The Post said the Norwegian Nobel Committee discourage­s nomination­s being made public, but that it was confirmed by Rep. John Delaney (D-MD.), who made the nomination.

Andres declined to comment Tuesday. With his Thinkfoodg­roup and World Central Kitchen, the nonprofit organizati­on he founded after the 2010 earthquake in Haiti, Andres has supported relief efforts in Puerto Rico, Florida, North Carolina, Guatemala and, most recently, in California following the devastatin­g wildfires.

The Nobel committee doesn’t release the names of nominees, who can be suggested only by the committee itself or the current members of a national assembly, the Post said. The awards will be announced in October.

Andres’ local restaurant­s are Jaleo and China Poblano at The Cosmopolit­an of Las Vegas and Bazaar Meat at SLS Las Vegas.

Local meal service

Mint Indian Bistro owner Kris Parikh has announced the launch of Rotifix, an Indian meal service. The food is available ready-to-eat or ready-to-cook, by the meal, by the week, by the pound or whatever is desired, and can be picked up curbside at the Mint location at 4246 S. Durango Drive or delivered to your door. There’s a rolling 21-day menu of dishes from different regions, with choices to suit various dietary restrictio­ns. Go to rotifix.com.

Water Grill’s opening date

The Forum Shops at Caesars has announced a Feb. 15 opening for Water Grill, in the longtime Spago location. The seafood minichain has five locations in Southern California, where it serves a variety of first-ofseason fish, crustacean­s and bivalves from a menu that changes daily. Decor will include the signature coppertopp­ed bar, reclaimed wood on the floor and live seafood tanks in the exhibition kitchen. Parent company King’s Seafood Company has a King’s Fish House at The District at Green Valley Ranch in Henderson. Spago, which became Las Vegas’ first high-profile shoppingce­nter restaurant when it

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Jose Andres

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