Las Vegas Review-Journal

Lake’s clarity worsened in 2019

Scientists spotlight invasive shrimp in Tahoe, among other factors

- By Scott Sonner The Associated Press

RENO— Lake Tahoe’s fluctuatin­g clarity got worse last year during an especially cold and wet winter as sedimentat­ion, algae growth and an invasive shrimp continued to pose restoratio­n challenges for the famed clear water of the mountain lake straddling the California-nevada line.

The clarity decline came a year after the lake had showed improvemen­t from its worst level in a half-century as climate change continues to drive long-term trends, with rising air temperatur­es and less precipitat­ion falling as snow, according to the UC Davis Tahoe Environmen­tal Research Center.

A white, dinner plate-sized disc used to measure clarity was visible at an average depth of 62.7 feet in 2019. That is down from 70.9 feet measured in 2018.

While the average annual clarity isbetterth­anitwasinp­revious decades, it’s still short of the restoratio­n target of 97.4 feet set by state and federal regulators, the research center said in its annual State of the Lake Report.

Scientists hope efforts to combat threats to the lake’s clarity posed by developmen­t and climate change will return Lake Tahoe to its historical

clear depth of 100 feet.

The lake’s cobalt waters exceeded that at one point in 2019, reaching a maximum depth of 112 feet on Feb. 19. Last year’s worst reading of 36.1 feet was recorded on May 8, coinciding with an algae bloom.

The scientists said the data

reinforces the need to continue to expand efforts to remove the invasive shrimp. Introduced to the lake in the 1960s, Mysis shrimp are driving out native zooplankto­n that keep the water clear by consuming algae and other small particles.

Last year’s precipitat­ion was a foot more than the average of the past

110 years. Average air temperatur­e in February 2019 was several degrees lower than the long-term average —

and it was the coldest February since 1956.

The average surface water temperatur­e of 68 degrees in 2019 was down from 72 degrees in 2017.

But the surface water temperatur­e in Lake Tahoe has been on the rise since at least 1968, when regular measuremen­ts began.

Warmer temperatur­es have reduced the percentage of annual precipitat­ion that comes in the form of snow from

about 50 percent 100 years ago to around 30 percent today, which means warmer water flows into the lake.

The lake’s clarity was at its best when levels were first recorded in 1968, with an average depth of 102.4 feet. The disc typically was visible at depths of 85 feet or deeper through the 1970s.

The lake’s clarity levels registered their worst performanc­e during a severe drought in the late 1990s.

 ?? Scott Sonner The Associated Press ?? The northeast shore of Lake Tahoe Nevada State Park looking north from Sand Harbor toward Incline Village in July.
Scott Sonner The Associated Press The northeast shore of Lake Tahoe Nevada State Park looking north from Sand Harbor toward Incline Village in July.

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