Las Vegas Review-Journal

Fully vaccinated and time to party, if you are 70-plus

- By Jennifer Steinhauer

Bobby Stuckey flipped through receipts this month, surprised to see a huge increase in cocktail sales, the highest in the 17-year history of his restaurant, even though the bar section has been closed. The septuagena­rians are back.

“Every night we are seeing another couple or a pair of couples in the dining room, and they feel so much relief,” said Stuckey, owner of Frasca Food and Wine in Boulder, Colo. “COVID was hard on everybody, but you can’t even think of the emotional toll in this group. They haven’t gone out. They want to have the complete experience. It is just joyful to see them again.”

Older people, who represent the vast majority of Americans who are fully vaccinated against the coronaviru­s, are emerging this spring with the daffodils, tilting their faces to the sunlight outdoors. They are filling restaurant­s, hugging grandchild­ren and booking flights.

Marcia Bosseler is back to playing pingpong — and beating all the men, she said — at her apartment complex in Coral Gables, Fla.

Randy and Rochelle Forester went out to eat with another couple for the first time in a year, and Rochelle Forester celebrated the pleasure of being “out of sweats, to put on some pretty earrings and lipstick and be back in the world a little bit.” Fully vaccinated, Louis Manus Jr., an 82-yearold Navy veteran in Rapid City, S.D., is getting ready for his first vintage car club meeting in a year.

The upside-down world in which older Americans are drinking more martinis inside restaurant­s at a far greater rate than millennial­s will be shortlived. It is a fleeting COVID-ERA interregnu­m in which the elders celebrate while their younger counterpar­ts lurk in grocery stores in search of leftover shots or rage on social media, envious of those who have received a vaccine. In a few months, all that will most likely be over, and vaccines will be available to all who want them.

For now, about two-thirds of Americans older than 65 have started the vaccinatio­n process, and nearly 38% are fully vaccinated, compared with 12% of the overall population, giving the rest of the nation a glimpse into

the after times.

“I am just enjoying my life,” said Robbie Bell, 75, who recently went out with two friends for a birthday celebratio­n in Miami — one of whom was hospitaliz­ed last year with a dangerous case of COVID — and even hit the dance floor.

“This is my just due,” Bell said. “Seniors gave up more than anybody else.”

Bosseler, who is 85, is thrilled to go back to live games of pingpong and mahjong at The Palace in Coral Gables.

“What was difficult was losing that intimacy of walking together and talking face to face. I missed not shaking a hand, or putting a hand on a shoulder.”

Her neighbor Modesto Maidique, who is 80, has tiptoed out into the world, grabbing his sandwich indoors. But his central goal, like many older people, is to see his grandchild­ren.

“I am about ready to jump in a plane and fly — and the sooner, the better,” Maidique said. He also teaches a course on “lessons in life, love and leadership” at Florida Internatio­nal University in Miami and “dreaded the thought of people being online and my not having the ability to interact with others,” he said.

His tentative plan is return to normal classes in September.

Other older Americans still in the workforce are finding their way back into that world before many of the rest of us, too. Bell, a real estate broker, spent the last year driving around Miami in a car separate from clients, once giving a tour by speakerpho­ne and pointing out landmarks. The clients would then go inside houses by themselves. “That is how I had to function,” she said. “For the first time last week, someone came who had her shots, too. I picked her up, and I did my showings.”

Bell also dared to go out with two girlfriend­s for a birthday celebratio­n. She and one of the friends are members of a ski club that suffered three deaths related to a trip to Sun Valley, Idaho, early in the pandemic, and one of her two dinner companions also became sick enough to be hospitaliz­ed. Their first dinner out was so jubilant that Bell made her way to the dance floor, where an older gentleman tried to grab her hand and dance. (For that, she was not ready, and she said she swatted him away.) She and her pals “were talking about how great we felt and how nice it was even to be in each other’s company and talk and laugh,” she said.

Bell said she tried not to dwell on the losses and the pain of the last year. “I am not going there,” she said, preferring to focus on the cheerful now. But when she talked about her grandchild­ren, she began to weep. “Do you know how bad it was not to hug your grandchild?” she asked. “I try not to think about it, it’s so hurtful.”

Marsha Henderson, a former commission­er for women’s health with the Food and Drug Administra­tion, also got inoculated and then began helping her friends and neighbors find vaccine appointmen­ts in Washington, D.C. As she and her friends crawl out, she said, they are beginning to look at shaking up some of their routes. “The Book Club Sisters will meet in April for the first time since COVID,” she said. “The pandemic has encouraged us to look to a new genre, not our usual biographie­s or politics. We are trying to look to the future, Afro Futuristic short stories. No more Zoom. It will be a hoot!”

Many of those fully vaccinated — older and younger — are still cautious, more like those crocuses that bloom in the day only to fold quietly back into their stems at night. “I would say that we are less afraid but not fear-free,” said John Barkin, 76, who lives with his wife, Chris, 70, in Chestertow­n, Md. “There are so many stories about mutations, etc., and so many yet-to-be-vaccinated people seem to be acting more and more irresponsi­bly. Both of us feel that we have invested a year of being careful, so to continue on conservati­vely seems the way to go.”

Their vigilance stems from the spread of some more contagious variants of the virus and from uncertaint­y over whether those who are vaccinated can still spread it. Lindsey Leininger, a health policy researcher and a clinical professor at the Tuck School of Business at Dartmouth in Hanover, N.H, said that the public health messaging has been “overcautio­us” at times.

“But I suspect there’s something much deeper at play,” she said.

“We’re biological­ly wired to avoid viral threats and abhor uncertaint­y,” Leininger continued. “Sadly, the variants inject some serious uncertaint­y, although we’re hopeful about emerging data suggesting our vaccines remain protective and that effective boosters can be produced. Some people cope with uncertaint­y by saying, ‘To heck with it!’ and avoid all precaution, while others become supercauti­ous.”

Paul Einbund, owner of The Morris, a restaurant in San Francisco, is seeing the adventurer­s out again. “We are getting more of our older clientele coming back,” he said. “Normally, these are people who, if I hadn’t seen in a year, it would be so weird, I would call them to see if they were OK.”

One man who told him before the pandemic that he had a terminal illness came in the other night, to his great shock.

“He was dining with three businessme­n, and they went big and ordered this incredible chartreuse,” Einbund said. “That table gave me so much energy that night.”

Nancy Arcadipone, 71, who splits time between Chicago and Kalamazoo, Mich., is planning her first trip to the Southwest in 45 years and plotting when she can next enjoy eggplant parmigiana at La Scarola and a margarita next to a couple of tacos at Frontera Grill, both in Chicago, and live music performanc­es — all within tantalizin­g reach.

Still, her elation is tempered by the generation­al reversal of vaccine fortunes.

“I feel the worst for the younger generation,” Arcadipone said. “My generation really got to live, experience and experiment. I feel sad for younger people. I find it kind of strange that our generation gets to be socially free first after a year of isolation.”

Andrea Westberg, 73, sees it through all lenses, having missed out on a customized tour of Italy last summer with her teenage grandchild­ren.

She and her husband, Gary, 74, moved to an active adult community in Roseville, Calif., two months before the world locked down and immediatel­y longed for the incipient community pickleball, wine club get-togethers, potlucks and seeing new neighbors.

“We were so disappoint­ed,” Andrea Westberg said. “We kept busy decorating a new home, but not being able to share it with guests, including our sons and families, was very sad and lonely.”

 ?? SCOTT MCINTYRE / THE NEW YORK TIMES ?? Robbie Bell, 75, left, and Loretta Mcneir, 68, are greeted Thursday by an acquaintan­ce while at the Red Rooster restaurant for dinner in Miami. Older Americans still make up a majority of those who have been inoculated against the coronaviru­s, and many are taking advantage and venturing out.
SCOTT MCINTYRE / THE NEW YORK TIMES Robbie Bell, 75, left, and Loretta Mcneir, 68, are greeted Thursday by an acquaintan­ce while at the Red Rooster restaurant for dinner in Miami. Older Americans still make up a majority of those who have been inoculated against the coronaviru­s, and many are taking advantage and venturing out.

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