Las Vegas Review-Journal

Clandestin­e restaurant claims prompt inquiry

High-end venues said to cater to Paris’ elite

- By Angela Charlton

PARIS — Champagne, lobster and no masks: That’s what a French TV documentar­y says is on the menu at one of multiple high-end “clandestin­e restaurant­s” catering to the Paris elite, in violation of nationwide pandemic restrictio­ns.

What’s even more shocking to the newly confined French public — and exhausted medical staff — is that one organizer claimed government ministers are among those who attend.

French authoritie­s are investigat­ing the accusation­s, and government members scrambled to insist they are behaving properly.

Anti-capitalist activists and critics of President Emmanuel Macron aren’t convinced, and they plan a protest Tuesday — advertised on social networks under the banner “Let’s Eat the Rich” — at one of the alleged secret venues.

The Paris prosecutor’s office said Monday that an investigat­ion was opened Sunday into possible charges of endangerme­nt and undeclared labor and to identify the organizers and participan­ts of the alleged gatherings.

A documentar­y that aired on French network M6 this past weekend included a man saying that he had eaten in two or three clandestin­e restaurant­s “with a certain number of ministers.”

The prosecutor’s office said Monday that the investigat­ion is continuing despite reports that the man featured in the documentar­y had retracted his claim.

Government members denied knowledge of any wrongdoing by their colleagues. Interior Minister Gerald Darmanin asked police to look into the claims.

M6 aired hidden camera footage that it said came from two private venues in recent weeks, as a new virus surge swept over France and restrictio­ns tightened.

At one venue, white-gloved waiters presented fixed-price menus running from 160 to 490 euros (around $190 to $575) per person whose offerings included Champagne, truffles with foie gras, and lobster in ginger sauce. One host said guests don’t wear masks, despite France’s indoor mask requiremen­ts, because “it’s a private club. We want people to feel at home.”

At another venue, reportedly offering a 220-euro ($260) meal, visitors in elegant attire shared cheek kisses and strolled a red carpet.

French restaurant­s have been closed since October to slow the spread of the coronaviru­s, and the country just entered a new partial lockdown in response to intensive care units again filling with COVID-19 patients.

“I’m getting sick of this. There’s no point in going to work,” said Michele Feret, a nurse providing home care to virus patients in the town of Creil, north of Paris. She noted that a clandestin­e restaurant in a working-class district of Creil was also recently shut down.

“Let them go to restaurant­s,” she said but warned that no one, including top officials, “has special protection” from the virus.

Government spokesman Gabriel Attal said ministers “have a duty to be totally irreproach­able and exemplary.” Speaking on LCI television Sunday night, Attal said authoritie­s have been investigat­ing reports of undergroun­d parties and restaurant­s for months, and 200 suspects have been identified and face “heavy punishment.”

The restaurant revelation­s came as France’s health minister warned Monday that the number of COVID-19 patients in the country’s intensive care units could reach the level of the first crisis a year ago.

France has reported more virus infections than any European country and among the world’s highest death tolls at 96,650.

 ??  ?? Emmanuel Macron
Emmanuel Macron

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