Lunch menus
The following is a list of this week’s lunch menus for area schools and LOEL Center. Choice of 1-percent milk or non-fat chocolate milk is served with each school meal.
LUSD K-8 Breakfast Monday: Whole grain rich breakfast pizza with turkey sausage, hot oatmeal with assorted toppings, whole grain rich assorted cereal, fresh winter fruit, and milk.
Tuesday: From scratch double chocolate chip muffin with cheese stick, sausage and cheese bagel sandwich, whole grain rich assorted cereal, fresh winter fruit, fruit juice, and milk.
Wednesday: New biscuits and gravy, yogurt cup with cereal bar, whole grain rich assorted cereal, fresh winter fruit, dried fruit, and milk.
Thursday: From scratch cranberry orange muffin with cheese stick, breakfast quesadilla, whole grain rich assorted cereal, fresh winter fruit, fruit juice, and milk.
Friday: House made breakfast burrito, waffles with syrup, whole grain rich assorted cereal, fresh winter fruit, and milk.
LUSD High School Breakfast Monday: Breakfast pizza with turkey sausage, hot oatmeal with assorted toppings, assorted cereal.
Tuesday: Scratch made double chocolate muffin with cheese stick, sausage and cheese bagel sandwich, assorted cereal.
Wednesday: Biscuits and gravy, yogurt cup with cereal bar, assorted cereal.
Thursday: Homemade cranberry orange muffin with cheese stick, quesadilla, assorted cereal.
Friday: House-made breakfast burrito, waffles with syrup, assorted cereal.
LUSD K-8 Lunch Monday: Italian stuffed pasta with breadstick, hamburger on whole grain bun, cheese quesadilla, spring lettuce mix, broccoli, bean mix, pickle chips, rosy applesauce, dried fruit. Tuesday: Homemade chicken pot pie with biscuit, fruit and yogurt parfait with granola, mexi-pocket, spring lettuce mix, baby carrots, jicama sticks, yam sticks, fresh winter fruit.
Wednesday: New hot roast beef sandwich with cheese, Nacho cheese with chips, crispy chicken sandwich, spring lettuce mix, green beans, corn on the cob, bean mix, dried fruit, diced fruit.
Thursday: CA Thursday’s pasta fagioli with homemade focaccia bread, BBQ chicken ranch wrap with cracker, green enchiladas, spring lettuce mix, radish slices, baby carrots, turnip sticks, fresh winter fruit.
Friday: From scratch BBQ pulled pork sandwich, new turkey pesto ciabatta sandwich, cheese pizza, spring lettuce mix, coleslaw, corn, celery sticks, rosy applesauce, fresh winter fruit.
LUSD K-8 Transport Lunch Monday: Italian stuffed pasta with breadstick, hamburger on whole grain bun, spring lettuce mix, broccoli, bean mix, pickle chips, rosy applesauce, dried fruit.
Tuesday: Homemade chicken pot pie with biscuit, mexi-pocket, spring lettuce mix, baby carrots, jicama sticks, yam sticks, fresh winter fruit.
Wednesday: Nacho cheese with chips, crispy chicken sandwich, spring lettuce mix, green beans, corn on the cob, bean mix, dried fruit, diced fruit.
Thursday: CA Thursdays pasta fagioli with homemade focaccia bread, green enchiladas, spring lettuce mix, radish slices, baby carrots, turnip sticks, fresh winter fruit.
Friday: From scratch BBQ pulled pork sandwich, cheese pizza, spring lettuce mix, coleslaw, corn, celery sticks, rosy applesauce, fresh winter fruit.
LUSD Middle School Lunch Monday: Italian stuffed pasta with breadstick, hamburger on whole grain bun, cheese quesadilla, entrée salad variety, pizza variety, tossed salad, broccoli, bean mix, fresh winter fruit.
Tuesday: Homemade chicken pot pie with biscuit, fruit and yogurt parfait with graham and granola, mexi-pocket, entrée salad variety, pizza variety, tossed salad, jicama sticks, yam sticks, fresh winter fruit.
Wednesday: New hot roast beef sandwich, Nacho cheese with chips, crispy chicken sandwich, entrée salad variety, pizza variety, tossed salad, corn on the cob, green beans, fresh winter fruit.
Thursday: CA Thursday’s pasta fagioli with homemade focaccia bread, BBQ chicken ranch wrap with cracker, green enchiladas, entrée salad variety, pizza variety, tossed salad, baby carrots, sliced radishes, fresh winter fruit.
Friday: From scratch BBQ pulled pork sandwich, new turkey pesto ciabatta sandwich, buffalo chicken bites with biscuit, entrée salad variety, pizza variety, tossed salad, corn, coleslaw, fresh winter fruit.
LUSD High School Lunch Monday: Italian stuffed pasta, deli sandwich, pizza variety, GrabN-Go, salad bar, spring mix salad, broccoli, bean mix and fresh fruit.
Tuesday: Homemade chicken pot pie with biscuit, deli sandwich, pizza variety, Grab-N-Go, salad bar, spring mix salad, jicama sticks, yam sticks, fresh fruit.
Wednesday: Fresh-made Philly cheese steak sandwich with peppers and cheese, deli sandwich, pizza variety, Grab-N-Go, salad bar, spring mix salad, corn on the cob, green beans, fresh fruit.
Thursday: Soup and sandwich bar, new CA Thursday’s pasta fagioli, deli sandwich, pizza variety, Grab-N-Go, salad bar, spring mix salad, baby carrots, radish slices, fresh fruit.
Friday: From scratch BQ pulled pork sandwich, deli sandwich, pizza variety, Grab-N-Go, salad bar, spring mix salad, corn, coleslaw, fresh fruit.
LOEL Senior Center Monday: Pepper steak with red and green peppers, brown rice, mixed veggies, Jell-O with mixed fruit, whole wheat roll, margarine and 1-percent milk.
Tuesday: Chicken strips, mashed potatoes, country gravy, roasted brussels sprouts, whole pear, BBQ sauce, whole wheat biscuit, margarine, 1-percent milk.
Wednesday: Shrimp scampi, angel hair pasta, green salad, dressing, steamed carrots, citrus salad, garlic bread and 1-percent milk.
Thursday: David’s homemade chili, half of a baked potato, shredded cheese, sour cream, steamed broccoli, diced peaches, whole wheat roll, margarine and 1-percent milk.
Friday: Eggplant parmesan, buttered noodles, green salad, hard boiled egg, Italian dressing, steamed spinach, orange wedges and 1-percent milk.