Lodi News-Sentinel

U.S. workers try to lose weight before returning to the office

- Elise Young

Jesse Weigel’s jeans barely buttoned and his dress pants were off limits. But he didn’t view his pandemic doughnut habit as a crisis until his 4-yearold had to extract him from a once-favorite shirt that bound his arms like sausage casing.

“She’s actually hanging off my collar trying to get my shirt off,” Weigel, a 35year-old computer-systems head engineer, recalled from his home in Steubenvil­le, Ohio. “The only way to do it was to rip it off my arms.”

Americans who soothed themselves with calorielad­en comfort foods are franticall­y trying to slim down for the perfect office bod. Gym membership­s are up, personal trainers are booked and digital subscripti­ons to WW, the company formerly known as Weight Watchers, were 16% higher at the end of the first quarter from a year earlier.

The pandemic-fueled isolation and anxiety meant more eating and less activity in a country where four in 10 adults are already obese, according to the U.S. Centers for Disease Control and Prevention. In all, 42% of the population gained unwanted weight, averaging 29 pounds (13 kilograms), according to the American Psychology Associatio­n’s annual stress survey. As Covid-19 swept the globe, obesity was among the conditions that put infected people at greater risk.

Some companies saw opportunit­y in what was labeled on social media as #Quarantine­15 and #PandemicPo­unds. Tracking virus outbreaks alongside stay-at-home restrictio­ns, Hershey Co. pushed s’mores, the gooey confection­s of chocolate, marshmallo­ws and graham crackers.

“What more perfect occasion than to share s’mores with the family over the backyard barbecue?” Michele Buck, the company’s chairwoman, president and chief executive officer, said at the

May 17 annual general meeting. “We altered our media and increased media in those markets where s’mores was starting to increase in consumptio­n.”

Even executives for Ralph Lauren Corp. — a company built on a fantasy of exclusive lifestyles, with clothing paraded by impossibly slim models — relished how its elasticize­d denim accommodat­ed customers’ new curves.

“More comfort, stretch, is playing right into the lifestyles or the Covid weight gain,” Jane Nielsen, the chief operating and finance officer, said in a June 17, 2020, call with during an Evercore ISI Research. She, too, had put on pounds, she added.

All that heft creates a minor crisis for employees re-entering human society.

As of late May, 12% of Manhattan office workers had returned at least part time, according to a June survey by the Partnershi­p for New York City, a research and advocacy group. Businesses surveyed expect that figure to reach 62% by the end of September.

In recent weeks, new clients of Own Your Fitness, a personal training service in Manhattan and Jersey City, New Jersey, have said they want not only to lose the pounds, but also to tune up for a corporate environmen­t, according to founder Adam Dare.

“They started saying, ‘I want to look like I’m still competitiv­e and I can handle my own,’” said Dare, 45, who conducts in-person and virtual sessions.

The downfall of Saumil Kapadia, a 41-year-old banking chief operating officer from Jersey City, was the aroma of his wife’s baking, luring him far too often from his bedroom workspace into the kitchen. Banana bread was a gateway to chips and croissants from neighborho­od shops.

Now he’s doing 30minute sessions with Dare, including running, lunges, squats and pushups, working toward the day when he can slip into office clothes.

“Going back to work, you’re going to have two sets of people — one who completely transforme­d and others who have let it go,” Kapadia said via telephone. “I want to be back where I was prior to the pandemic.”

In suburban Atlanta, Carolyn O’Neil, a dietitian, author and onetime CNN correspond­ent, watched a friend lose 55 pounds by walking when his gym closed. Meanwhile, O’Neil — first to acknowledg­e that she knows better — went up a dress size and then some.

“The binge TV-watching and the binge eating went hand in hand,” said O’Neil, 65. “You didn’t have to go to the office tomorrow, so you were rebelling against the world with another episode of ‘Ozark.”’

The weight came off when she cut portions and traded wine and cocktails for fruit-infused water. “Passive exercise” is now routine: push-ups in a standing position against a kitchen counter, putting away household items immediatel­y rather than piling them near stairways for later.

“Don’t be hard on yourself and don’t worry about one pound up, one pound down,” she said. “Look at changes that are going in the wrong direction.”

Around the country, more than 500 people have joined a free fasting program, via text, from Fairview, Texas-based Tolleson Health Advisors. The approach — including tips and links to 30- to 60-second videos — appeals particular­ly to those who realized that new weight puts them at risk of early death, according to company founder Shawn Tolleson, a 33-yearold retired pitcher for the Los Angeles Dodgers and Texas Rangers.

“I’m not selling you anything,” Tolleson said. “It’s better than free. I’m saving you lots of money on food and increasing your productivi­ty because you’re not forming your day around these three meals that you don’t have to eat.”

 ?? HEATHER KHALIFA/THE PHILADELPH­IA INQUIRER ?? Janelle Whiting wears a mask while working out at City Fitness at 12th and Market Streets on Friday, June 11, in Philadelph­ia.
HEATHER KHALIFA/THE PHILADELPH­IA INQUIRER Janelle Whiting wears a mask while working out at City Fitness at 12th and Market Streets on Friday, June 11, in Philadelph­ia.

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