Lodi News-Sentinel

Large meatpacker­s face ire in Washington amid beef surge

- Michael Hirtzer and Mike Dorning

Meatpacker­s are in the crosshairs of U.S. lawmakers including traditiona­l allies as ranchers complain that beef processors are abusing market power to gain out-sized margins at their expense.

Four giant companies control more than 80% of U.S. beef processing. Ranchers and cattle feeders are seething over a surge in retail beef prices this year that they say has resulted in little improvemen­t in the prices they receive for livestock, repeating a pattern during the early months of the COVID-19 pandemic.

Rural Republican senators, traditiona­lly allies of business interests, have been criticizin­g meatpackin­g companies as farm and cattle groups demand more scrutiny of the industry. Executives from Tyson Foods Inc. and JBS USA — the two biggest U.S. beef packers — testified Wednesday at the U.S. Senate’s Judiciary Committee.

Shane Miller, group president of fresh meats for Tyson Foods defended high beef prices and comparativ­ely lower cattle values. The price swings have “everything to do with the law of supply and demand” and “unpreceden­ted market shocks we’ve faced over the past 18 months,” he told senators.

Rob Larew, president of the National Farmers Union, blamed “market manipulati­on by multinatio­nal meat companies like those represente­d here today.” Larew called on senators to “push for much more vigorous antitrust enforcemen­t to rein in the unchecked power of the packers, and if need be, bust ‘em up.”

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