Los Angeles Times

The EPA’s toxic decision

- By Carl F. Cranor Carl F. Cranor is a philosophy professor at UC Riverside, specializi­ng in moral choices at the intersecti­on of law and environmen­tal dangers. His books include “Legally Poisoned: How the Law Puts Us at Risk from Toxicants” and “Tragic F

Miners carried canaries into coal mines; if the canary died it was an early warning of the presence of toxic gases that could also asphyxiate humans or explode. The Trump administra­tion has decided to use children and farmworker­s as 21st century canaries, continuing their exposure to a pesticide named chlorpyrif­os that has been linked to serious health concerns.

The toxicity of this commonly used pesticide was demonstrat­ed in early May when chlorpyrif­os sprayed on a Bakersfiel­d orchard drifted into a neighborin­g cabbage field, sickening a dozen farmworker­s. One was hospitaliz­ed.

This is the same chemical that Scott Pruitt, the new administra­tor of the Environmen­tal Protection Agency, refused to ban in March, despite the advice of EPA scientists.

In November 2016, EPA scientists reported that residues of chlorpyrif­os on food crops exceed the federal safety standards for pesticides. Their analysis also found that in areas of extensive but permitted chlorpyrif­os use, exposure to the chemical from drinking water exceeds levels safe for human consumptio­n. Workers “who mix, load and apply chlorpyrif­os pesticide products,” according to the analysis, face particular risks.

Chlorpyrif­os is sprayed on turf and on agricultur­al fields, sometimes close to schools or residentia­l areas. It is used on golf courses, playground­s, row crops and fruit trees. Those working or playing in these areas come into direct contact with the pesticide.

Those of us who don’t come in direct contact with sprayed locations have likely ingested chlorpyrif­os on produce we buy at the supermarke­t. (Washing produce with water modestly reduces residues; adding vinegar to the water is more effective.) When the pesticide is sprayed, it typically drifts to nearby areas — as demonstrat­ed in the Bakersfiel­d incident — contaminat­ing streams, rivers, drinking water and people.

The health problems associated with chlorpyrif­os are varied. It is an endocrine disrupter, which means it could be implicated in breast cancer, and it may also double the risk of lung cancer. It is also one of 12 well-understood and carefully studied neurotoxic­ants that can adversely affect brain developmen­t.

That means it puts children at special risk. In utero exposures and early life exposures are particular­ly worrisome because our brains have only one chance to get it right. If brain developmen­t is disrupted, the result can be greater or lesser lifelong deficits and dysfunctio­ns.

Children are generally more susceptibl­e to adverse effects from toxic substances. An exposure that might not harm an adult will harm a child because of his or her smaller size. In utero, the fetus is vulnerable as its organ systems develop from a few cells to millions of cells. And children have lesser defenses because several protective mechanisms are not as well developed as in adults.

A UC Davis study, based on indepth surveys of the parents of autistic children in California, found an increased risk of autism spectrum disorder among families living within a mile of agricultur­al fields during the mothers’ pregnancie­s.

A UC Berkeley study of mothers and children in Salinas identified poorer intellectu­al developmen­t in children resulting from high in utero exposures to chlorpyrif­os, including a seven-point drop in IQ, poorer working memory, verbal comprehens­ion and perceptual reasoning by age 7. Even the very architectu­re of exposed children’s brains changes, according to Columbia University researcher­s.

When Pruitt overturned the recommenda­tion of the EPA’s scientists regarding the banning of chlorpyrif­os he expressed concern that there must be “sound science” about the pesticide’s adverse health effects. Did he not respect the process, the data? He didn’t make it clear.

And hidden in Pruitt’s statement is a worrisome implicatio­n: Before banning toxicants — and even perhaps reducing risks associated with them — there must be highly certain, doubt free, ideal evidence about their effects. Anything less and the products can remain on the market.

But that is a choice, one that does not serve the public. Good, highly certain evidence from independen­t scientists and EPA scientists shows that chlorpyrif­os is toxic to people and puts them at risk for serious health effects. Pruitt’s decision favors farmers who want to use the pesticide and companies who want to sell it. It makes those who work in California’s fields or grow up next to them expendable, coal-mine canaries for toxicants that can affect us all.

Why has the Trump administra­tion refused to ban chlorpyrif­os, a pesticide that could sicken children and farmworker­s?

 ?? Damian Dovarganes Associated Press ?? E PA’s decision favors farmers who use the pesticide and companies that sell it. But there’s good evidence that it’s harmful.
Damian Dovarganes Associated Press E PA’s decision favors farmers who use the pesticide and companies that sell it. But there’s good evidence that it’s harmful.

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