Los Angeles Times

Where to find the ingredient­s

- — Amelia Saltsman

Recommenda­tions from Michael Cimarusti and Ricardo Zarate FISH MARKETS

Cape Seafood, 801 N. Fairfax Ave., Los Angeles, (323) 556-2525,

cape-seafood.com. 10:30 a.m. to 7 p.m. Tuesdays to Saturdays, 11 a.m.to5 p.m. Sundays; also 8 a.m. to 1 p.m. Saturdays at Santa Monica farmers market, Arizona at 3rd Street.

Dory Fleet Fish Market, 2111 W. Oceanfront, Newport Beach,

doryfleet.com.6:30 a.m. to noon Wednesdays to Fridays, fish only. 5:30 a.m. to noon Saturdays, crab and seafood. 5:30 a.m. to noon (or until sold out) Sundays. (While the market opens at 5:30 a.m., you can arrive at 3:30 a.m. and find the lines starting to form. They are sometimes sold out by 8 a.m.)

Eataly, 10250 Santa Monica Blvd., Los Angeles, (213) 310-8000, eataly.com/us_en/stores/ los-angeles/la-seafood. 9 a.m. to 11 p.m. daily. Fish King Seafood, 722 N. Glendale Ave., Glendale, (818) 244-2161, fishkingse­afood.com. 9 a.m. to 7:30 p.m. Mondays to

Saturdays, 11 a.m. to 6 p.m. Sundays.

Santa Monica Seafood, 1000 Wilshire Blvd., Santa Monica, (310) 393-5244, smseafoodm­arket.com. 9 a.m. to 9 p.m. Mondays to Saturdays, 9 a.m. to 8 p.m. Sundays. Also at 154 E. 17th St., Costa Mesa,(949) 574-0274. 9 a.m. to 8 p.m. Sundays to Thursdays, 9 a.m. to 9 p.m. Fridays and Saturdays.

LATIN MARKETS

El Camaguey Meat Market, 10925 Venice Blvd, Los Angeles, (310) 839-4037. 8 a.m. to 9 p.m. Mondays to Saturdays, 8 a.m. to 8 p.m. Sundays Numero Uno Markets, facebook. com/NumeroUnoM­arkets. Multiple locations Superior Grocers, superiorgr­ocers.com. Multiple locations Vallarta Supermarke­ts, vallarta supermarke­ts.com. Multiple locations

Newspapers in English

Newspapers from United States