Marysville Appeal-Democrat

UN says healthy forests are key in fight against climate change

- Los Angeles Times (TNS)

Slashing greenhouse gas emissions from cars and power plants won’t be enough to avoid the worst effects of climate change. To meet the goals of the Paris climate accord, experts say, humanity also needs a new approach to managing the land beneath its feet.

A sweeping new report from the United Nations’ Intergover­nmental Panel on Climate Change highlights the myriad ways that rising temperatur­es have impacted agricultur­e, wildfire risk, soil health and biodiversi­ty. The report also examines how land and its uses can exacerbate the effects of global warming – or help mitigate them.

“It tells us that land is already doing a lot of service for us, but also that we can do a lot with land,” said Louis Verchot, a forester at the Internatio­nal Center for Tropical Agricultur­e in Palmira, Colombia.

A summary of the group’s assessment was released Thursday after a marathon overnight negotiatin­g session in Geneva. It will inform upcoming United Nations climate negotiatio­ns in Santiago, Chile, lat

Climate Change reports are seemingly becoming worse and worse. How do you see the issue?

Is it a lot of worry for nothing? Worth worrying about, but not freaking out?

Something that everyone on the planet needs to start addressing?

Do you think that climate change is having an effect, or could have future serious effects on the basis of the Yuba-sutter-colusa economy: agricultur­e?

Join the conversati­on on our Facebook page.

er this year, when countries will revisit their pledges to reduce emissions.

One of the report’s major themes is that forests play an important role in absorbing the carbon dioxide generated by human activities, and protecting them is crucial to reining in warming.

The report also emphasizes the need for a new approach to agricultur­e that balances the need to feed a growing population while using natural resources more sustainabl­y.

Over the last 150 years, temperatur­es on land have increased by about 2.75 degrees Fahrenheit – twice as fast as they have for the planet as a whole, according to the report. This warming has resulted in more extreme weather events and has shifted the ranges of plants, animals, pests and diseases.

Human activities have increased the amount of carbon dioxide, methane and nitrous oxide emitted from land. Deforestat­ion releases carbon stored in trees and soil, and agricultur­e accounts for about a quarter of all human-caused greenhouse gas emissions.

But the landscape has helped too, absorbing about 22percent of the carbon that humans have emitted, said Verchot, who helped write the new IPCC report.

“We’re currently getting a free subsidy from nature on our economic activities,” he said.

Those benefits could be lost with unabated warming. But they could also be preserved through swift climate action and smart land management, the report authors concluded.

Indeed, a growing body of scientific evidence shows that rethinking how we use the landscape will be critical for preventing dangerous levels of warming.

A 2017 study concluded that land-based climate solutions could deliver a third of the greenhouse gas reductions needed by 2030 to keep the world on track to the meet the goals of the Paris accord, which are to keep warming well below 2 degrees Celsius above preindustr­ial levels. About half those reductions could be accomplish­ed for less than $100 per ton of avoided CO2 emissions, and some for as little as $10 per ton.

Protecting and expanding forests is at the top of the list.

“If we are interested in curbing the rise of carbon dioxide in the atmosphere, plants – and particular­ly trees – are a good way to do that,” said William Schlesinge­r, a biogeochem­ist and president emeritus of the Cary Institute of Ecosystem Studies, an independen­t environmen­tal research organizati­on based in Millbrook, N.Y.

Halting deforestat­ion is a pressing priority. Forests like the Amazon hold tremendous amounts of carbon. They also cool their surroundin­g areas and increase local rainfall. Yet they are disappeari­ng fast.

Deforestat­ion rates in Brazil and Colombia have increased dangerousl­y in the last three years, and especially in the last 12 months, said Carlos Nobre, an Earth systems scientist at the University of Sao Paolo who was not involved with the report. “That’s very worrying.”

If more than 20 percent or 25percent of the trees are lost, large swaths of the world’s largest rainforest could transition to a degraded savanna and expel a huge burst of carbon into the atmosphere, Nobre said.

Stopping deforestat­ion will take convincing people that forests are worth more than the land they occupy.

“Forests do a lot of things (besides) taking carbon dioxide out of atmosphere,” Schlesinge­r said. They provide clean water and flood protection for free. They offer opportunit­ies for ecotourism. And they could be used to produce sustainabl­e timber.

The report lays out possible ways to quantify the value of forests through policies such as payments for ecosystem services, said report coauthor Pam Mcelwee, an environmen­tal scientist at Rutgers University.

Restoring degraded forests also has great potential to mitigate climate change, the report noted. A recent study found that Earth’s landscapes could support up to 500 billion additional trees, which would remove roughly two-thirds of the carbon that humans have pumped into the atmosphere.

“These numbers are big, and that’s something to be excited about,” said Katharine Mach, a climate change scientist at Stanford University who was involved in planning the IPCC report.

 ?? Los Angeles Times/tns ?? In order to meet climate goals, preserving and restoring the world’s forests should become a top priority, experts say.
Los Angeles Times/tns In order to meet climate goals, preserving and restoring the world’s forests should become a top priority, experts say.
 ?? Los Angeles Times/tns ?? Carl Hodges holds a salicornia plant, a saltwater-tolerant species that he hopes will eventually be used to provide food and biofuel for millions of people in places where good soil and fresh water are in short supply.
Los Angeles Times/tns Carl Hodges holds a salicornia plant, a saltwater-tolerant species that he hopes will eventually be used to provide food and biofuel for millions of people in places where good soil and fresh water are in short supply.

Newspapers in English

Newspapers from United States