Marysville Appeal-Democrat

It might take a few stumbles for us all to learn to deal with virus

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We might as well admit it: Many of us have been acting like recalcitra­nt children when it comes to the basics of dealing with this pesky pandemic.

We understand why... it's inconvenie­nt to wear a mask. It's equally inconvenie­nt to wash your hands through two recitation­s of the ABC song, to frequently sanitize your work site fixtures, and to refrain from gathering with groups of people from outside your immediate households.

But none of those inconvenie­nces is anywhere near the bother of being infected with COVID-19 and being symptomati­c. They're not even as inconvenie­nt as having the virus and having to be quarantine­d two weeks. And don't forget the inconvenie­nce you're causing others if you're asymptomat­ic and you unwittingl­y spread the disease to others, some of whom are, perhaps, already dealing with health issues that put them at greater risk.

We recently decided to take advantage of the re-openings here in Yuba-sutter. It was eye-opening. We went first to a downtown restaurant that takes the issue seriously. Signs instruct you to wait outside the door for an employee to come out and seat you. Since that restaurant/bar has conformed to restrictio­ns on halving capacity, there's a wait. Employees are wearing masks and orders are taken from six feet away.

We didn't wish to wait, though we hold that restaurant in high esteem and will patronize them accordingl­y in the future.

We went to another area eatery/bar. We walked in with masks on, and got some stares -- we were the only ones masked. No other patrons we saw were wearing masks. Not a single employee was masked. There wasn't much regard for distancing.

Due to the dramatic increases in confirmed cases in Yuba-sutter in the past week or two, officials report it's pretty likely that our permission to have some businesses open will be rolled back. It seems possible that Colusa County is in the same boat. Glenn County is on the governor's list of counties to watch and consider reinstatem­ent of restrictio­ns.

In addition to blaming the disregard for the basics of distancing, masking, sanitizing, officials are citing the tendency we have to gather in groups.

It's hard to stick with it. It goes against our natures. But sacrifices need to be made, if we want to make progress.

It's unfortunat­e and unfair that the effort exhibited at restaurant No. 1 is canceled out by the recalcitra­nce of Restaurant No. 2.

It's not just bars/restaurant­s, of course. Other businesses and all of us as individual­s have roles to play.

It's likely that we'll go back and forth a bit, having restrictio­ns eased then reinstated. Let's all try to stick with it next time around.

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