Bay View Community Center:
Cooking classes, wine tastings, and healthy eating workshops. Registration required. 1320 E. Oklahoma Ave. (414) 482-1000;
bayviewcenter.org
❚ Healthy Herbs. May 10. $18.
❚ Jamaican Cooking. May 23. $18.
Boelter Superstore: Homemade Pasta, 5:307:30 p.m. April 24. $65. Chef Tim Rorabeck will demonstrate how to make fresh pasta using a variety of traditional techniques in this hands-on class. 4200 N. Port Washington Road. (414) 967-4333; boel tersuperstore.com/
❚ Cookie Decorating. April 28. $35.
❚ Chocolate Dipped Strawberries. May 12. $12.
❚ Let’s BBQ - Competition Style. May 16. $35.
Cooking with Class: Food demonstration classes by Staci Joers. Info: (262) 681-2908;
cookingwithclass.us
Village of Caledonia: Classes meet 6:30-9 p.m. St. Michael’s Church, 4701 Erie St., Racine. (262) 681-2908.
❚ Backyard Summer Favorites. May 3. Franklin Community Education & Recreation: 6:30-9 p.m. Franklin High School, 8222 S. 51st St., Franklin. (414) 423-4646.
❚ Backyard Summer Favorites. May 9. Greendale Park & Recreation: 6:30-9 p.m. Greendale High School, 6801 Southway, Greendale. (414) 423-2790.
❚ Backyard Summer Favorites. May 15. New Berlin Park & Recreation: 6:30-9 p.m. Hickory Grove School, 2600 S. Sunny Slope Road, New Berlin. (262) 797-2443.
❚ Backyard Summer Favorites. May 7.
Pewaukee Park and Rec: 6:30-9 p.m. Wagner Park, N31-W23320 Green Road, Pewaukee, (262) 691-7275.
❚ Asparagus. April 30. Polish Center of Wisconsin: 6941 S. 68th St., Franklin. (414) 529-2140.
❚ Southern Style Luncheon. April 24.
❚ Fabulous Stir-Fry. May 22. West Allis Park & Recreation: 6:30-9 p.m. Nathan Hale High School, 11601 W. Lincoln Ave.,
West Allis. (414) 6044900.
❚ Backyard Summer Favorites. May 8. Milwaukee Public Market: Market offers hands on and demonstration classes in second level demonstration kitchen. Registration required. 400 N. Water St. (414) 336-1111; milwaukee publicmarket.org
❚ Mixology 101 - Kentucky Derby Cocktails. May 2. $59.
❚ Cake Decorating. May 8. $45.
❚ Knife Skills. May 21. $59. Nicolet Recreation Dept.: Classes are held at Nicolet High School, 6701 N. Jean Nicolet Road, Glendale. Prices vary for resident and nonresident. (414) 3517566; rec.nicolet.k12
.wi.us ❚ Asparagus. May 2. ❚ Vegan Favorites. May 10. St. Francis Public Library: Learn about cheese making from Bob Wills of the Clock Shadow Creamery, 6 p.m. April 24. Free, but registration is required. 4230 S. Nicholson Ave., St. Francis. (414) 481-7323. Stone Bank Farm Market: Cooking with Betty Holloway: Vegetables of Spring, 11:30 a.m.-1 p.m. April 20. $25. N68W33208 County Road K, Stone Bank. (262) 5638010; stonebank market.com/ The Village Cheese Shop: Spring Wine & Cheese Tasting, 4-6 p.m. April 28. $25. Reservation required. 1430 Underwood Ave., Wauwatosa. (414) 488-2099; www.villagecheesetosa.com Waukesha County Technical College: Noncredit cooking courses are held at 327 E. Broadway, Waukesha. (262) 6915578; wctc.edu/
❚ OMG! This is Indian Food. May 15.
❚ One-Pot Wonders. June 6.
Submit your event three weeks before the event or registration deadline (with daytime phone number) to Food calendar, Milwaukee Journal Sentinel, P.O. Box 371, Milwaukee WI 53201 or jsfeat@journalsentinel.com (“Attention Food Calendar”). More at jsonline.com/fresh/ food-recipes.