Milwaukee Journal Sentinel

Barbecue & theater

Marquette’s first new dorm in 50 years raises bar for college living

- Karen Herzog

The bar set for college dorm living keeps getting higher and higher.

And Marquette University’s glassy new, twin tower residence hall on the northwest side of campus is designed to be the ultimate home away from home for 890 students this fall. It’s the first new residence hall constructe­d by the university in more than 50 years.

The price tag: $108 million. Location: Just south of West Wells Street between North 17th and 18th streets.

Lots of last-minute constructi­on details were still underway when the media got a sneak peek inside just one week before the Aug. 23 move-in day. Classes start Aug. 27.

We picked five cool things from the new Rev. Robert A. Wild S.J. Commons that former college students out in the real world can only envy.

Rooms with a view and snap-together furniture

You can shove a dresser in a closet and still have room for clothes. It’s designed that way.

The rooms are singles and doubles, with air conditioni­ng, of course. They’re designed to offer students lots of options for configurin­g their rooms with modular furniture.

Beds can be lofted or bunked without special extenders. Just move them up and down on their notched platforms. Desks snap apart for easy moving. The removable desktops snap into the notched platforms, too.

Even the desk chairs have removable backs for gaming with friends.

No hitting your head on the ceiling, and the large windows have sweeping city views.

Prefer not to share a bathroom with 20 other students? How about four students per sink, shower and toilet? Each floor also has a private bathroom that’s gender neutral so anyone who prefers privacy can have it.

One word: Smokehouse

The 625-seat dining facility in common space that connects the two residence hall towers is not only open 24 hours, seven days a week, it has a smokehouse to make barbecue and it has eight other types of food

stations. The hall offers all-you-can-eat meal plans that average about $9 per lunch and dinner.

Barbecue aromas welcome students to the back of the dining hall, along with picnic tables designed to give them a southern picnic experience. In addition to smoked meats, mac ‘n cheese and cornbread, sweet corn is shucked on site and tossed in the smoker, too. Barbecue is served in pie tins like you might find in a southern restaurant.

Two words: Theater staircase

Just off the first-floor dining hall is an unusual community space called the theater staircase.

It’s a staircase to the second floor. And a theater. Check out the huge, floor-ceiling screen.

Comfortabl­e seating extends alongside and up the stairs, creating a hangout area to watch sports or movies.

The idea is to have plenty of spaces where students can socialize, getting them out of their rooms. The second floor also has a smart classroom where classes will be held during the day, and students can take over at night. Each floor has study lounges.

Both residence hall towers have secure checkpoint­s by the elevators for safety.

The Practice Room

One of the coolest spaces on the common second-floor area between the residence hall towers is the Practice Room.

It’s a performanc­e space with a mirrored wall and softer floor. Think art clubs, ballet class and stretching and flexibilit­y classes.

Space to pray

There’s a “faith and worship” space in the first-floor common area between the two residence halls.

While Marquette is a Jesuit Catholic school, the school recognizes spirituali­ty and religion extend far beyond one faith.

The Catholic chapel has 25 seats, so Mass and prayer services can be held there. The interfaith space has neutral elements not specific to one faith.

 ?? MIKE DE SISTI / MILWAUKEE JOURNAL SENTINEL ?? The large dining area of the new Rev. Robert A. Wild S.J. Commons residence hall features menu options that change daily, including smoked barbecue, fresh salads and several entrées. More photos and video at jsonline.com.
MIKE DE SISTI / MILWAUKEE JOURNAL SENTINEL The large dining area of the new Rev. Robert A. Wild S.J. Commons residence hall features menu options that change daily, including smoked barbecue, fresh salads and several entrées. More photos and video at jsonline.com.
 ?? MILWAUKEE JOURNAL SENTINEL MIKE DE SISTI / ?? The view from a 12th-floor commons area looking east.
MILWAUKEE JOURNAL SENTINEL MIKE DE SISTI / The view from a 12th-floor commons area looking east.
 ?? DE SISTI / MILWAUKEE JOURNAL SENTINEL MIKE ?? Sodexo food-service workers Krystal Kidd (right) and Angel Mickey work on preparing garlic butter sauce and marinara sauce for breadstick­s.
DE SISTI / MILWAUKEE JOURNAL SENTINEL MIKE Sodexo food-service workers Krystal Kidd (right) and Angel Mickey work on preparing garlic butter sauce and marinara sauce for breadstick­s.

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