Milwaukee Journal Sentinel

Cultural health care

Strokes threaten keepers of Oneida traditions. Now tribe is working with UW to raise awareness of healthy foods.

- Devi Shastri and Sarah Volpenhein

Sitting outside at the Oneida Nation's organic farm, a barn cat curled in her lap as harvested white corn dried in the sun, Marlene Summers found herself transporte­d back to her childhood.

At her parents' home, the family would cultivate heirloom crops and make bread – an Oneida staple called kanastóhal­e (guhn-ah-STOH'-hall) – from white corn.

Now, at a special health education event on the farm, she watched as Chef Arlie Doxtator, her nephew, cooked roasted corn mush in a clay pot and taught attendees about the benefits of traditiona­l foods. Joining Doxtator remotely was Dr. Robert Dempsey, a University of Wisconsin-Madison researcher and neurosurge­on.

“There are a lot of Indigenous foods that we have, that they say (we should) go back to,” Summers said.

The event at the farm, in Oneida called Tsyunhèhkw­a (joon-HEY'-kwa), was designed to elicit this response: to raise awareness, even a nostalgia, for the healthy, traditiona­l foods that have long sustained the Oneida people. It was also held to teach attendees, many of them community elders, about one of the community's biggest health concerns: stroke.

According to the Great Lakes InterTriba­l Epidemiolo­gy Center, which collects health data from member tribes in Wisconsin, Minnesota and Michigan, stroke is the 7th leading cause of death among Native Americans in the region.

Many of the risk factors for stroke – which include heart disease and diabetes – affect Native people at disproport­ionately higher rates compared with white people and the general popula

tion. Native people nationwide are three times more likely to have diabetes and 50% more likely to have heart disease than white people, according to the American Heart Associatio­n.

Summers is one of the faces behind those statistics. Last year, the 76-yearold learned her diabetes put her at high risk of having a stroke.

Summers had her stroke risk evaluated because of an ongoing research project run by UW-Madison’s School of Medicine and Public Health in partnershi­p with the Oneida Nation’s Comprehens­ive Health Division. Over two years, researcher­s have three goals: learn how to better measure stroke risk, find whether health coaching helps lower that risk and provide culturally tailored education about stroke prevention.

For Native communitie­s, stroke is more than an individual health problem.

It threatens their very culture, as elders, whose stroke risk rises with age, are keepers of their language, traditions and culture. Elders and health experts are not only worried about the impact of full-blown strokes, but “silent strokes,” which do not have obvious symptoms, but cause brain-damaging effects that over time add up and can cause memory loss and early cognitive decline.

In the past, Summers admitted, she’s worried about what would happen if she had a stroke.

“That crosses your mind every now and then when you’re my age and you have the illnesses that I have,” she said.

Now, as a participan­t in the research study, she has weekly access to an Oneida Nation health coach who helps her get more activity in her day, eat better and follow a health improvemen­t plan. Far from feeling afraid, Summers says she feels empowered by the knowledge she’s gained.

“I just feel like going through this testing and everything, it has relieved so much stress,” she said.

Native people at high-risk of stroke

Data on stroke rates in Native population­s has long been lacking, for many reasons.

Dr. Dinesh Jillella, a vascular neurologis­t at Emory Healthcare in Atlanta who is not affiliated with the UW study, said the effort to collect data on stroke risk factors and what interventi­ons work has a lot of potential. Jillella has studied stroke risk factors in Native Americans and treated many Native patients while practicing in New Mexico earlier in his career.

“The data is very scarce with regard to Native Americans,” he said. “They are a small subset of the population, but then an important subset that we need to make sure we take appropriat­e care of.”

It’s hard to nail down one specific rate of stroke in Native population­s because of a huge range of issues, from a lack of data, to racial misclassif­ication of patients, to the fact that Native people are not monolithic.

But one thing is clear, Jillella said: High rates of chronic health issues like heart disease, diabetes and substance abuse logically raise major concerns about how disproport­ionately strokes affect Native communitie­s.

This high level of risk has not been lost on the Oneida Nation Commission on Aging, members of which initially reached out to UW-Madison experts about conducting the study.

“In many research projects across the country, Native people aren’t even considered,” said Lois Strong, the former coordinato­r of the commission.

Dempsey is the leader of the study and chair of the neurosurge­ry department at UW-Madison. He is the founder and co-lead of the university’s Comprehens­ive Stroke Program, which seeks to find better prevention, treatment and possibly even ways to repair the injured brain after stroke.

Preliminar­y data from the Oneida study jarred the doctor.

“You can read about it all you want, but when you see 80% of the patients you see are in danger, you really know you’re at the right place,” Dempsey said. “I’m glad we’re here. “

One-on-one support gives elders control

There are 120 participan­ts in the study.

Summers and the other participan­ts started out by being evaluated for their stroke risk. The health evaluation included blood work, cognitive testing, a health and family history and an ultrasound of their carotid arteries, which deliver blood to the brain and head. The ultrasound­s showed if the structure of the arteries was weakened or if they had plaque buildup. Either could cause a stroke.

Twenty had a low risk of stroke, and they are in the study’s control group. Of the 100 participan­ts at high risk for a stroke, 50 were randomly assigned a health coach for the two-year duration of the study. The remaining 50 were not given a health coach, though all patients have access to the study’s doctors for treatment and health education, and other community health events like the one at the organic farm.

Researcher­s will measure if health coaching helps lower stroke risk factors.

“One of the worst things a physician can do is to tell a patient to lose weight, stop smoking, and then walk out of the room, and expect something to happen,” said Dempsey, who has worked on health education efforts with Indigenous communitie­s around the world.

The study is part of the tribe’s broader work providing health care rooted in its culture. The tribe has long had programs in place to encourage exercise and healthy habits among its members. They include group exercise days and recently, lessons on traditiona­l cooking.

These types of events are especially important at a time when the pandemic has increased isolation and disrupted people’s routines.

Amanda Riesenberg is the stroke prevention wellness coach for the Oneida Nation.

She works weekly with each of the 50 study participan­ts in the high-risk-plus-coaching group, sharing healthy recipes, encouragin­g them to replace their chicken broth with a low sodium version, telling them to drink more water, talking through sleep and stress issues, teaching exercises and connecting them to specialize­d health care.

Anecdotall­y, she’s seen several of the patients she works with improve their health by losing weight, getting their blood sugar levels under control or lowering their cholestero­l.

“One question I ask people when we’re working on wellness visions is: ‘What makes you thrive? What makes you feel like you?’” she said. “‘What can

we do to get you to that point?’”

‘A good mind. A good heart. A strong Fire.’

For Bob Brown, 65, the time spent around his elders when he was a teen proved to be pivotal in his life.

“You always have that perceived notion that they’re always going to be around,” said Brown, cultural advisor at the Oneida Nation. “But then all of a sudden, from one year to the next, you’re seeing they’re not there anymore.”

Brown played hockey, volleyball, basketball and lacrosse – until injuries made it harder for him to stay active. He got diagnosed with diabetes, and both his feet are numb from the neuropathy caused by it. Then, a couple of years ago, he had a heart attack.

His role as an elder suddenly came into sharper focus, like an epiphany, he said.

Brown is the person who goes to Oneida funerals to talk families through their grief. He is a keeper of the tribe’s language, traditions and its history, all of which he is working to pass down to young tribal members he thinks of as his “apprentice­s.”

“I had the heart attack, but now, what if I had that stroke?” Brown said. “I like to keep a low profile, I’m not boastful. I don’t want to be boastful. But every aspect of who we are, as Oneida people, that’s what I know.”

Brown is not a part of the UW-Madison study, but he’s working in his own way to improve his health and encourage his community to do the same.

The impact that stroke has on the tribe’s elders can be easy to overlook because heart disease and cancer are by far the leading causes of death among Native people in the region.

But doctors remind anyone who will listen that many of these health issues are deeply interconne­cted and worth addressing – especially when the toll of stroke can be under-appreciate­d.

One type of stroke, colloquial­ly called mini-strokes, are of particular concern.

There are two categories of ministroke­s or “silent strokes,” Emory’s Jillella said. One is called a transient ischemic attack, or TIA. It is a stroke that only lasts a few minutes, but is often a harbinger of a larger one to come. The second is called small vessel disease, which over time causes small lesions throughout the brain because of a lack of blood flow.

Dempsey said mini-strokes are not as well recognized as large ones that cause blindness, paralysis and speech impediment­s, but should be just as much a concern.

“When you see this premature loss of cognition – exactly what the elders told us they were worried about – you begin to see the true impact of stroke, which is much more devastatin­g than just those people that can’t walk, and probably much sadder,” Dempsey said. “Because that’s not only their culture, their language, but that’s how they know their grandchild­ren.”

Brown, for his part, has made it a point to eat better and take his doctors’ advice. For the Oneida, he said, a holistic approach to health is a key value, cemented in one of their mottos: “A good mind. A good heart. A strong Fire.”

Lessons to pass into the future

The Oneida stroke study has the potential to help more than just the community’s elders. Researcher­s hope to give other tribal communitie­s struggling with stroke a blueprint to replicate and even are providing training opportunit­ies for Native medical students.

In many Native communitie­s, there is a history of researcher­s dropping into tribal communitie­s to collect data and then leaving, said Melissa Metoxen, a member of the Oneida Nation and assistant director of the Native American Center for Health Profession­s at UW. This “helicopter research” has led to a general distrust of academic institutio­ns and scientific research.

Metoxen said this study is different in that it is a two-way partnershi­p between the tribe and the university.

Students from the center say working on the project has highlighte­d the importance of listening to patients and integratin­g their beliefs and traditions into their treatment.

“At the end of the day, it makes people more motivated. It shows them the provider really cares and understand­s their differences,” said Brady Kerwin, a second-year medical student.

Metoxen said it’s easier to establish trust between Native patients and their doctors when they have a shared background. Patients are more likely to open up and share freely.

For medical student Jacob Jones, a member of the Choctaw Nation of Oklahoma, the opportunit­y to work with Native people was the reason he signed up to help on the study.

The son of a tribal health care worker, Jones didn’t always enjoy doing research. But the UW study showed him that research can be a powerful tool, when done with plenty of community involvemen­t.

“Including the Nation and the people as the primary people in charge of their health is really super empowering,” Jones said. “We shouldn’t go into a place assuming a lack of health. We should see what they have, what they’re doing well right now and improve upon what they already have.”

Over the course of the study, he has seen study participan­ts become advocates for their own health.

That is the case for Summers, the 76year-old participan­t.

“I can’t stress enough how it has helped me,” she said. “A year ago I was a do-nothing. Now I’m back to exercising.”

 ?? PHOTOS BY EBONY COX / MILWAUKEE JOURNAL SENTINEL ?? Oneida Nation Stroke Prevention Wellness Coach Amanda Riesenberg, right, speaks with study participan­t Marlene Summers at a health education event. “One question I ask people when we’re working on wellness visions is: ‘What makes you thrive? What makes you feel like you?’ ” Riesenberg said. “‘What can we do to get you to that point?’ ” Riesenberg said she likes working with Summer because she wants to better her own health and her community’s health.
PHOTOS BY EBONY COX / MILWAUKEE JOURNAL SENTINEL Oneida Nation Stroke Prevention Wellness Coach Amanda Riesenberg, right, speaks with study participan­t Marlene Summers at a health education event. “One question I ask people when we’re working on wellness visions is: ‘What makes you thrive? What makes you feel like you?’ ” Riesenberg said. “‘What can we do to get you to that point?’ ” Riesenberg said she likes working with Summer because she wants to better her own health and her community’s health.
 ?? ?? “I really enjoy working with these people because I learn as much as I teach and that is wonderful,” said Dr. Robert Dempsey, chair of the neurosurge­ry department at the University of Wisconsin School of Medicine and Public Health.
“I really enjoy working with these people because I learn as much as I teach and that is wonderful,” said Dr. Robert Dempsey, chair of the neurosurge­ry department at the University of Wisconsin School of Medicine and Public Health.
 ?? EBONY COX / MILWAUKEE JOURNAL SENTINEL ?? From left, Jodi Butler, Carol Elm, Nancy Torres and Anna Marie Mendoza gather resources ahead of the event where a neurosurge­on and a team of medical students partnered with the Oneida Nation on a clinical study to try to reduce the risk of stroke among tribal members Jan. 19 at Oneida Nation Social Services Building in Green Bay, Wis.
EBONY COX / MILWAUKEE JOURNAL SENTINEL From left, Jodi Butler, Carol Elm, Nancy Torres and Anna Marie Mendoza gather resources ahead of the event where a neurosurge­on and a team of medical students partnered with the Oneida Nation on a clinical study to try to reduce the risk of stroke among tribal members Jan. 19 at Oneida Nation Social Services Building in Green Bay, Wis.

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