Milwaukee Magazine

Goodkind

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As the “dinner” crowd thins out, this cozy, high-decibel dining room is a natural for service-industry and second-shifters who want a substantia­l, chef-driven meal. That’s difficult to find in this town. Between the prime rib with Yorkshire pudding and the spicy crab bucatini, this partnershi­p of hearty, imaginativ­e cuisine with craft beer and cocktails caps off an evening nicely. Full menu until 1 a.m. 2457 S. Wentworth Ave.

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