Morning Sun

Camille’s Prime Brunch

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Butternut Squash Bisque

Apple Butter. Toasted Pistachio. Cup 4 / Bowl $6

Soup Du Jour

Seasonal Garnish. Cup 4 / Bowl $6 Camille’s House Salad Chopped Iceberg. Cucumber. Cherry Tomato. Shredded Cheese. House Made Crouton.

Petite 5 / Large $10

Wedge Caesar Salad

Romaine Heart. Creamy Caesar Dressing. House Made Crouton. Parmesan Cheese.

Anchovy. Petite 5 / Large $10

Fruits & Oats

Fresh Seasonal Fruits & Berries Blended w/ Crushed Ice & Vanilla Greek Yogurt. Fresh Made Oatmeal Topped w/ Granola, Honey Butter &

Brown Sugar. $11

Blissful Station Hotcakes

Two Large Gingerbrea­d Hotcakes. Wild Strawberry Maple Syrup. Topped in Powdered Sugar. Served w/ Crisp Thick Cut Bacon. $12

Smothered Biscuits

Fresh Baked Buttermilk Biscuits. Caramelize­d Onion. House

Made Breakfast Gravy.

Sage Pork Sausage. $12

Ham, Egg & Cheese Melt

Thinly Shaved Smoked Virginia Ham. Melted Cheddar Cheese. Over Medium Farm Fresh Egg. Thick Cut Wheat Toast. Served w/ Parmesan Truffle Frites.$ 14

Jumbo Seared Crab Cake

Maryland Super Lump & Claw Crab Meat. Cajun Remoulade. House Pickled Vegetables. Small Mixed Greens. $14

The Karen

Farm Fresh Egg Omelet. Sautéed Spinach. Creamy Cheddar Béchamel. Roasted Mushrooms. Crisp Thick Cut Bacon. Served w/ American Style Breakfast Potatoes. $14

The Big Mcguirk

Four Eggs Scrambled w/ Aged Cheddar Cheese. A Heaping Pile of Crisp Bacon. American Style Breakfast Potatoes. $15

Sundays Best Steaktacos

Tender Marinated Steak. Sliced Hass Avocado. Crumbled Cojito Cheese. House Pickled Vegetables. Fireball Aioli. Served w/ Salsa & Sour Cream. $15

Camille’s Prime Benedict

Toasted English Muffin. Fresh Basil Pesto. Shaved Smoked Virginia Ham. Poached Farm Fresh Eggs. House Made Hollandais­e Sauce.

Served w/ American

Style Breakfast Potatoes. $15

Afternoon Deligh ht

8oz House Grind Beef Pat tty Char Grilled. Thick Cut Crisp Bacon. Three Cheese Blend. Over Medium

Farm Fresh Egg.

Hollandais­e Sauce. Served w/ Parmesan Truffle Frites.$ 15

Fried Chicken & Belgium Pearl Waffle

Lightly Breaded & Crispy Fried Chicken Breast. Belgium Pearl Sugarwaffl­e. Topped w/ Honey Butter & Wild Strawberry Maple Syrup. $15

Eggs Holton

Camille’s Signature Braised Beef Short Rib. American Style Breakfast Potatoes. Sautéed Spinach. Shirred Farm Fresh Eggs. Three Cheese Blend.$ 15

Salmon BLT

Pan Seared Salmon Filet. Toasted Texas Toast. Sliced Hass Avocado. Thick Cut Bacon. Lettuce. Tomato. Garlic Aioli. Served w/ Parmesan Truffle Frites. $15

Breakfast on the River

Char Grilled Steak. American Style Breakfast Potatoes. Shirred Farm Fresh Eggs. Crisp Thick Cut Bacon. Hollandais­e Sauce. $16

*Notice: Consuming raw or undercooke­d meats, poultry, shellfish or eggs may increase your risk of foodborne illness.*

HOURS

Friday - Saturday

5pm to 9pm Sunday - 10am to 2pm

Reservatio­ns and menu online at

www.camillespr­ime.com

506Wbroadw­ay St Mt. Pleasant, MI 48858

Attached tomountain Town Station

Phone: 989-773-0259

Camille’s Prime is a 65-seat intimate restaurant featuring Certified Prime Grade Black Angus Steaks, Fresh Seafood and Upscale Comfort Food. The restaurant also has a space for small private dinners as well as a wine lounge with specialty

cocktails and small plates.

Steakhouse | Steak | Seafood | Wine | Beer

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