New Haven Register (New Haven, CT)

Gov: Hospitaliz­ations highest since spring

968 in hospital with COVID, 1,872 new cases reported amid surge

- By Peter Yankowski

The state reported 77 hospitaliz­ations for COVID-19 Wednesday — the largest one-day surge since spring, Gov. Ned Lamont said.

State officials also reported 1,872 new COVID-19 cases Wednesday from 31,232 tests for a daily positivity rate of just under 6 percent. The seven-day positivity rate stands at 5.5 percent, according to the governor’s office.

In Connecticu­t, 968 people are now hospitaliz­ed with the illness. Forty-five new deaths attributed to the disease were also reported Wednesday, bringing the state’s death toll to 4,926.

“We know that the next few weeks are going to be complicate­d,” Lamont said during a news conference Wednesday afternoon.

The governor pointed out

the month has presented several challenges with college students returning home, flu season starting and people turning out to vote.

As hospitaliz­ations reached the highest-single day total since April 14, the Connecticu­t Restaurant Associatio­n on Wednesday announced its support of Lamont’s increased fines of up to $10,000 for businesses that commit COVID-19 violations.

However, the associatio­n says those fines should be balanced with more relief money from Hartford.

“If Connecticu­t is going to use fines as a stick, it should also use state grants as a carrot for restaurant­s that are following the rules while struggling to keep their doors open,” Scott Dolch, head of the Connecticu­t Restaurant Associatio­n, said in a prepared statement.

Lamont announced Tuesday evening that fines for businesses not complying with COVID-19 rules would increase from $500 to as much as $10,000.

The move was met with criticism by state Senate Republican Leader-elect Kevin Kelly, who said in a statement, “it’s wrong to provoke fear and implement enormous fines without defining a clear appeal process,” and better “communicat­ion and assistance” for business leaders navigating the pandemic.

“Instead of focusing on penalizing job creators and job growth, the governor must make a stronger commitment to focus on positive actions our state can take to help small businesses and jobs, while also reducing community spread so that our families can gather safely and more people can return to work,” Kelly said.

The governor said the heftier fines are also meant to give local officials more power to enforce the rules with large national chain stores, for whom a $500 fine might have simply been “the cost of doing business,” especially with Black Friday looming.

“This is the way that we show that we can avoid having to close down,” Lamont said, asked by a reporter whether the move is a compromise to municipal leaders who have asked for the state to roll back to the first phase of reopening restrictio­ns.

Lamont said he would consider such a rollback after the holidays if there were a high amount of violations and businesses could not operate safely, “but more importantl­y, if I heard from the leading hospital executives that we’re getting close,” he added.

The governor suggested he would support the idea of applying the money raised from fines to go toward grants for businesses affected by the pandemic.

So far, no $10,000 fines have been issued, according to Economic and Community Developmen­t Commission­er David Lehman, who joined the governor on his press conference call.

“Done safely with the state’s reopening protocols, we think eating indoors, we think shopping indoors is safe,” Lehman said. “We just want to make sure that the proprietor­s are taking it very carefully.”

The move, announced just before Thanksgivi­ng, comes as state leaders and public health officials nationwide have raised alarm that the holiday could lead to an increase in infections as people gather around the dinner table.

The state on Wednesday also added 11 municipali­ties to the list of red zone municipali­ties for having at least 15 daily cases per 100,000 residents over a 14-day period.

The towns of Ashford, Guilford, North Stonington, Pomfret, Preston and Roxbury were downgraded this week from red zones.

Connecticu­t, like many states in the Northeast, has restricted gatherings to no more than 10 people and limited restaurant seating to eight people at each table.

Lamont said it will be up to local jurisdicti­ons to enforce these restrictio­ns.

“I’m not recommendi­ng you sit around ratting out your neighbors,” the governor said. “But let’s face it, if there’s 50 cars piled up outside and there’s a loud party, if you want to give us a notice or local police ... I think that’s a good thing to do.”

State and local authoritie­s have occasional­ly taken a heavy hand with restaurant­s caught violating the rules.

The state Department of Consumer Protection has pulled the liquor licenses of two restaurant­s — Dixwell Social Lounge in Hamden and Legend’s Sports Bar in Bristol — for alleged COVID violations.

Dolch said the restaurant industry will continue to stand with the governor and call out businesses breaking the rules.

But he also noted surroundin­g states “are implementi­ng bigger grant programs than Connecticu­t for their small businesses right now, because they know those businesses are vital to their state economies.”

Dolch was referring to a $50 million grant program announced by the governor last month and paid for with money the state received through the federal CARES Act.

But that effort fell short of the $70 million the state’s business associatio­ns requested, and the 20-employee cap to be eligible to receive the grants was also lower than what they were seeking.

Dolch noted the governor had recently mentioned digging into the state’s rainy day fund to help restaurant­s struggling under the weight of the pandemic.

“So our simple question for

Gov. Lamont is this: 'If we’re going to punish the few bad actors, how are we also going to help the many, many good actors?’ ” he said.

The governor’s office also announced the Federal Emergency Management Agency has extended its non-congregate sheltering authorizat­ion through Jan. 1. The program reimburses some of the costs to the state for non-congregate housing for public workers at risk for the virus along with other population­s.

 ?? Emilie Munson / Hearst Connecticu­t Media ?? Scott Dolch, executive director of the Connecticu­t Restaurant Associatio­n, in 2019.
Emilie Munson / Hearst Connecticu­t Media Scott Dolch, executive director of the Connecticu­t Restaurant Associatio­n, in 2019.

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