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New York Daily News - - NEW YORK EATS - Mer­akia: Greek Moun­tainThief Sp­it­house + Steak,

now open in Flat­iron (5 W. 21st St.), has a name that’s more than a mouth­ful and nods to revo­lu­tion­ary fight­ers in the Greek War of In­de­pen­dence that be­gan in 1821. His­tory les­son’s over, now sa­vor the rus­tic roasted and grilled steak, lamb, pork and chicken dishes ($24-$58). Or, the charred lamb chops ($42) and grilled oc­to­pus starter ($19) are great choices. Vege­tar­ian op­tions in­clude the oven-baked eg­g­plant, zuc­chini, car­rots, toma­toes and feta ($19).

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