Weighty options in Don desserts

IT WAS a caloric Christmas at President Trump’s Florida estate.

Christmas Day dinner at Mara-Lago included five desserts — piña colada crème brulée, brilliant cheesecake, Black Forest trifle martini, bread pudding and the commander-in-chief’s signature confection, Trump chocolate cake.

The Associated Press said the menu started with Trump’s wedge salad, the first of four salad or soup options.

Entrees included turkey, charcrusted filet mignon and seared foie gras, braised short ribs, panseared sea bass and diver scallops.