New York Post

HOT TIME IN THE CITY

Working fireplaces are a luxury for most apartment dwellers — which is why some New York City restaurant­s keep their fires burning all season long. Call ahead, and you just might snag the best seat in the house

- By HANNAH SPARKS

History lesson

Don’t let its unusual name put you off — Merakia: Greek MountainTh­ief Spithouse + Steak celebrates nomadic fighters who stole livestock while battling the Ottomans during the Greek War of Independen­ce in 1821. This Chelsea restaurant’s central fireplace recalls the makeshift spits these militiamen would use to roast their loot. “The ambiance is one of the items that attracts me first,” says David Benick (above), 45, a financial analyst from Murray Hill. “The interior looked trendy and the fireplace offered a rustic feel, despite being in the middle of the concrete jungle of NYC.” Merakia: Greek MountainTh­ief Spithouse + Steak, 5 W. 21st St.; Merakia.com

Hot for Sinatra

The site where Antique Bar & Bakery now stands was once home to the bakery that made the Italian baguettes known as Hoboken Sticks. Native son Frank Sinatra used to pack a suitcase full of them to bring on tour. The hearth here is a 400-square-foot brick oven in the middle of a wall facing the dining room. Chef Paul Gerard (below) cooks or finishes most of the menu in this 1,000-plus-degree oven, keeping the place nice and toasty. Antique Bar & Bakery, 122 Willow Ave., Hoboken, NJ; AntiqueBar­Bakery.com

Period warmth

Located in a three-story Tribeca townhouse that dates back to 1810, Tiny’s copper tabletops, chipped paint, quaint wallpaper and wood-burning fireplace give it a distinctly “Gangs of New York” feel — minus, of course, the gangs. While the ambience is distinctly old-fashioned, the New American menu is not. Tiny’s & the Bar Upstairs, 135 West Broadway; TinysNYC.com

Fiery fusion

Mountain Bird is the name, and cooking birds is the game. This fowlcentri­c Harlem restaurant serves French cuisine with an Asian flair, and charming interior design to match. If you call ahead on a chilly night, you might be able to save a seat next to their romantic gaslit fireplace, beneath a shimmering chandelier. Mountain Bird, 251 E. 110th St.; TastingsNY­C.com/ Mountain-Bird

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