Northwest Arkansas Democrat-Gazette

whereto dine

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American Eleven

Crystal Bridges Museum of American Art crystalbri­dges.org/eleven

600 Museum Way, Bentonvill­e

(479) 418-5700 Crystal Bridges Museum of American Art’s restaurant, Eleven, features High South cuisine: the edible culture of the Ozarks. The Coffee Bar at Eleven is open during all museum hours and serves Onyx coffee, small-batch, Ozark roasted, and brewed just for you by Eleven’s profession­ally trained baristas.

Offering lunch from 11:30 a.m. to 2:30 p.m. Wednesday through Monday; Sunday brunch; and dinner from 6 to 9 p.m. Wednesday through Friday. Enjoy cocktails and appetizers during Culture Hour from 5 to 7 p.m.

Add some art to your evening! The museum’s galleries are also open until 9 p.m. Wednesday through Friday.

Farrell’s Lounge, Bar & Grill

farrellslo­unge.com

311 W. Dickson St., Fayettevil­le (479) 301-2220 11 a.m.-2 p.m; 5 p.m.-2 a.m. Mon-Fri. 11-2 a.m. Sat. 11 a.m.- 11 p.m. Sun. Upscale sports bar with a neighborho­od-pub atmosphere. Chef-driven menu with high-quality, fresh and local ingredient­s. Free parking in private lot behind Farrell’s until 6 p.m.

Haven 55

haven55.com

408 Havenhurst Drive Pineville, Mo. (417) 223-2055 Open Tues-Sat. 11 a.m.-2 p.m. lunch, 5-9 p.m. dinner. Casual, fine-dining restaurant with great scenic views beside Little Sugar Creek. The chef prepares American regional-rustic dishes, including Prime Rib Wednesdays, while it lasts. Fresh Catch Fridays. Daily lunch specials.

Schlotzsky’s

schlotzsky­s.com Fayettevil­le - 2548 N. College Ave.

(479) 443-5000 Springdale - 1919 W. Sunset Ave.

(479) 751-9800

Rogers - 2709 W. Walnut St.

(479) 636-9900 Open everyday from 10:30 a.m.-9 p.m. Serving fresh baked bread, delicious hot sandwiches, cold deli sandwiches, Artisan flatbreads, specialty pizzas, toasted wraps, freshly tossed salads, gourmet soups and more. Catering and delivery also available.

Southern Food Company

thesouther­nfoodco.com 3575 W. Wedington Drive Suite 3, Fayettevil­le (479) 313-7646 Tuesday - Saturday 8 a.m. to 9 p.m., Sunday 8 a.m. to 2 p.m.,closed Monday. Offers southern style breakfast and brunch items, as well as lunch, dinner, and specialty drinks.

Village Inn

villageinn.com

3364 N. College Ave., Fayettevil­le (479) 521-1880

2300 SE Walton Blvd., Bentonvill­e (479) 464-0777

7620 Rogers Ave., Fort Smith (479) 452-7007 Open 6 a.m. daily, 24 hours Fri. and Sat. in Fayettevil­le. Made-from-scratch breakfast, all-American sandwiches, burgers, fresh salads, Southern comfort food, award-winning pies.

Barbecue Penguin Ed’s Bar-B-Q

penguineds.com Fayettevil­le:

6437 W. Wedington Drive • (479) 251-7429 230 S. East Ave. • (479) 521-3663 2773 E. Mission Blvd. • (479) 587-8646 Breakfast 7-11 a.m. Sat. and Sun. at Mission Boulevard. Open for lunch at 10:30 a.m. at all locations. Slow, hickory-smoked meats, sandwiches, salads, wings, homemade cookies and pies. Dine-in, carry-out, catering, banquet rooms.

Boar’s Nest

boarsnestn­wa.com 4404 W Walnut, Rogers (479) 899-6282 Sun.-Thurs. 11 a.m.-10 p.m., Fri. 11 a.m.-11 p.m. Bringing Texas and Louisiana style BBQ and seafood to Northwest Arkansas along with fantastic wings. A bar with any kind of drink and so many TV’s you lose track to watch your favorite sporting event.

Deli Ozark Natural Foods - A la Carte

onf.coop

1554 N. College Ave., Fayettevil­le (479) 521-7558 7 a.m.-9 p.m. Mon-Sat., 9 a.m.-9 p.m. Sun. Locally-owned community cooperativ­e. Organic and natural products. Grocery, deli, health and body care, local produce, bulk, supplement­s, pet products. Free Wi-Fi.

Richard’s Country Meat Market

richardsco­untrymeatm­arket.com

3042 N. Market Ave., Fayettevil­le

(479) 443-0000

9 a.m.-6 p.m. Mon-Sat. Premium beef, pork and chicken cut to order, if you like. Fresh fi sh, shop-made sausages, Full-service deli, produce. Ready to heat-and-eat entrees and side dishes. Fresh baked bread daily. Shop-made cookies, pies and desserts.

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