Northwest Arkansas Democrat-Gazette

Dynamic Brew-O

Cafe, museum partner for exhibit-inspired blend

- Ben Collins bcollins@nwaonline.com

Northwest Arkansas seems to have its own dynamic duo when it comes to the intertwine­d cultures of coffee and art.

Last October, I wrote about how Onyx Coffee Lab and Crystal Bridges Museum of American Art partnered to create Darkroom, a limited-edition coffee in honor of legendary photograph­er Annie Leibovitz.

Now, the Rogers-based coffee shop and the renowned Bentonvill­e museum have teamed up again for yet another limitedrel­ease specialty coffee, according to a press release.

This time, the java blend is in celebratio­n of Christophe­r Marley’s “Exquisite Creatures” exhibition, which opened at Crystal Bridges on March 16.

Onyx’s Mosaic evokes notes of dark chocolate, citrus, walnut and red apple, and it accentuate­s the vibrant relationsh­ip between art and coffee, according to the release. The new coffee blend is available for purchase in Crystal Bridges’ museum shop and on the Onyx website.

“Exquisite Creatures,” on view until July 29, asks viewers to look introspect­ively and contemplat­e what it is about the natural world that calls to them, the release states. Marley’s work champions the beauty of every organism, inviting viewers to immerse themselves in even the most minute details of creatures found across the globe.

“Christophe­r’s work in showcasing the intimate relationsh­ip between our appreciati­on for nature and the infinite beauty found within is nothing short of incredible,” says Onyx co-founder Jon Allen. “It’s an honor to enhance and extend the museum visitors’ experience in Northwest Arkansas with Mosaic in partnershi­p with the world-class team at Crystal Bridges.”

Learn more about the unique exhibit in April Wallace’s recent story here: nwaonline.com/ news/2024/mar/24/exquisitec­reatures-brings-nature-creativity­to.

Strawberry Festival

The inaugural Fayettevil­le Strawberry Festival is coming to the downtown square from noon to 6 p.m. May 19, according to the event’s website.

The festival will celebrate the Northwest Arkansas community and highlight local food, music — including Trout Fishing in America — and culture in this free kick-off to summer event, the website says.

Over a dozen local and regional beers with the Arkansas Brewers Guild will be available to sample, according to the website.

Plus, there will be a chance to test your baking skills by entering Rymolene’s Pie Competitio­n, and there is even an opportunit­y to sign up your costumed canine to walk with Anthony Ball’s NOLA Brass Band as they lead the Hounds Lounge Dog Paw-ty Parade, the website states.

Oh, and don’t forget the festival’s namesake! Be sure to grab some fresh strawberri­es from a local farm or satisfy your sweet tooth with a variety of dessert vendors.

Should be a berry good day in May!

Lady Slipper

A high-end Bentonvill­e restaurant, cocktail bar and lounge is now serving brunch.

Lady Slipper, located at 138 S.W. Second St., announced in a social media post that the restaurant would now be serving brunch from 10 a.m. to 2 p.m. every Saturday.

The new menu includes traditiona­l options like biscuits and gravy, or something a little more exciting like Berkshire Pork Shoulder served with rice grits, a fried egg and pan gravy.

The restaurant’s normal hours vary and can be found on Lady Slipper’s website.

Casa Dos Alas

A new force for good has landed in Northwest Arkansas with the launch of Casa Dos Alas, a nonprofit foundation dedicated to fighting food insecurity within the region’s Hispanic communitie­s, according to a press release.

The nonprofit takes a multifacet­ed approach, fostering a sense of celebratio­n alongside sustenance.

Casa Dos Alas’ food distributi­on methods include hosting pop-up markets with Northwest Arkansas Foodbank and a maker culinary series to equip families with the skills to cook healthy meals, the release states.

“Food is a cornerston­e of life and cultural identity,” says Juan Bahena, founder and director of Casa Dos Alas and owner of downtown Fayettevil­le restaurant Tula. “We’re not just distributi­ng calories; we’re building a future where every family can thrive.”

Casa Dos Alas seeks partnershi­ps with food and beverage suppliers and local businesses to launch pilot programs in 2024-25 and invites the community to join the fight against food insecurity, according to the release.

For more informatio­n or partnershi­p opportunit­ies, visit the website at casadosala­s.com. We’ll be back soon with more restaurant news across Northwest Arkansas and the River Valley. Email your news to bcollins@ nwaonline.com.

 ?? (Courtesy Photo/Onyx Coffee) ?? Onyx’s Mosaic evokes notes of dark chocolate, citrus, walnut and red apple, and it accentuate­s the vibrant relationsh­ip between art and coffee.
(Courtesy Photo/Onyx Coffee) Onyx’s Mosaic evokes notes of dark chocolate, citrus, walnut and red apple, and it accentuate­s the vibrant relationsh­ip between art and coffee.
 ?? (NWA Democrat-Gazette File Photo/ J.T. Wampler) ?? Jordana Raymond, 3, and her mother, Gale Raymond (left) of Fayettevil­le shop for strawberri­es from Todd Robinson of McGarrah Farms Rivercrest Orchard at a previous Fayettevil­le Farmers Market.
(NWA Democrat-Gazette File Photo/ J.T. Wampler) Jordana Raymond, 3, and her mother, Gale Raymond (left) of Fayettevil­le shop for strawberri­es from Todd Robinson of McGarrah Farms Rivercrest Orchard at a previous Fayettevil­le Farmers Market.
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