Meza keeps flavorful falafel tradition alive in Baldwin Park
Another chance to try Cafe Annie’s falafel has sprung up in Baldwin Park. The 29-year-old restaurant closed its doors in 2016 after 29 years — making way for its new sisterrestaurant, Meza. I’ve finally tried that famous falafel — and some other Mediterranean dishes — and I’m ready to head back for more.
What I would try a second time
Is there a better first bite than that of a falafel? Meza’s crisp chickpea fritters break open to a warm, soft center. Tahini (ground sesame sauce) provides a creamy dip for the patties. What I didn’t like
Meza’s entrees come with jasmine rice and a flavorless vegetable mix — I’d love to try something a little more flavorful with these tasty dishes.
What I would put on Instagram
It’s no surprise that Meza focuses on meze, or small plates and spreads ideal for an appetizer spread or small meal. If you’d like to indulge, grab a photo of your table full of dishes.
In addition to the aforementioned falafel, we ordered Meza’s namesake hummus ($9) and soujok ($9). Meza built on the basic hummus ingredients of tahini, lemon juice, garlic and olive oil with sauteed beef, onions and pine nuts. The additions made the dip buttery and savory — and very filling. The soujok, or lamb and beef sausages, had a hint of spice. A saute in lemon juice, gave the meat a hint of citrus.
Smoky chicken kabobs Other eats
Juicy, smoky charbroiled chicken kabobs ($18) came with the dratted jasmine rice as well as a ho-hum mixture of carrots, zucchini and squash.
Thanks to the delicately spiced broth filling the bowl, the rice swimming in the lamb tagine ($26) didn’t have the taste issues listed earlier. Chunks of lamb, potatoes, carrots and chickpeas made the dish especially hearty. It was a nice mixture of sweet and savory.
How I was treated Attentive service was given to us throughout our visit to Meza.
My next visit
Nabbing bites of several dishes is my favorite way to eat (feel for my poor dining companions), so the Meza for two ($29) sounds like it’s ideal for me. It comes with hummus, baba ghanoush, tabbouleh, tzatziki, fatayer (a meat pie), and dolmades (stuffed grape leaves).
For bar-hoppers
A few Lebanese options of wines and beers spice up the remaining lineup of standard drinks.
For those with special diets
Vegetarian appetizers When: 11 a.m.-3 p.m. and 5-10 p.m. Monday-Saturday, and 11 a.m.-3 p.m. and 5-9 p.m. Sunday
Cost: $17-$32
Beverages: Beer, wine, cocktails, coffee, juice
Wine by the glass: Yes Attire: Casual
Extras: Indoor bar, outdoor seating
Noise level: Low Wheelchair access: Good
Credit: Visa, American Express, Mastercard and Discover
Call: 407-440-3603
Online: MezaOrlando.com and Facebook.com/ OrlandoBaldwinPark
are plentiful at Meza — and a section of the menu is dedicated to meat-free entrees.