Orlando Sentinel (Sunday)

Is it safe to travel by train?

- By Sarah Firshein

I’ve been hesitant to take a train during the pandemic because I have concerns about safety. I live in Philadelph­ia, which means that by the time I board, the train has already picked up new passengers at several other stops. What are rail companies likeAmtrak doing to adjust to COVID-19, and what can passengers do to stay healthywhi­le traveling?

— Ann

Dear Ann, Although recent studies fromEurope and Asia suggest that public transporta­tion isn’t a major source of virus transmissi­on, I understand where you’re coming from. Trains — enclosed, sometimes crowded spaces with strangers— feel moreworris­ome than cars these days.

To answer the first part of your question: In order to keep employees and passengers safe and spur consumer confidence during a dip in ridership, rail companies, both regional systems aswell as Amtrak, are undertakin­g major coronaviru­s efforts.

“When the pandemic hit, Amtrak, like all transporta­tion providers, was hit especially hard,” said Steven Predmore, Amtrak’s executive vice president and chief safety officer, in an emailed statement. “We took immediate action to protect the health and safety of our customers and employees and reduce capacity,” he added.

That “immediate action” by Amtrak and other train companies generally combines mandatorym­asks, social distancing rules and signs, carryout-only dining and improved air filtration. It also tends to include some form of enhanced cleaning— usually amorning or evening deep clean paired with regular, en route cleaning of bathrooms and other highcontac­t areas on trains and in stations.

But you’re right: Transit companies are not thoroughly disinfecti­ng every train at every station; nor are they disinfecti­ng every seat or surface before every new rider climbs aboard.

Any expectatio­n to the contrarywo­uld be unrealisti­c, said Tanjala Purnell, an assistant professor of epidemiolo­gy at the Johns Hopkins Bloomberg School of PublicHeal­th. “It’s just like when you’re at the supermarke­t: Even when the best efforts are made to clean, as soon as we come inwe’re already doing damage to the hard work,” she said.“We cannot go in thinking, ‘They said that itwas cleaned and spotless, and nowhere I am.’ ”

Amtrak, however, is limiting passenger capacity to roughly 50% and has expanded cars and routes that have reserved seating (nowavailab­le on Acela business class, aswell as business class on the Vermonter and the Palmetto routes). The company is also publicly encouragin­g riders to do what most regulars have been “sneak doing” for eons anyway: place their bags on the

empty seat next to them in order to keep the space free.

This summer, the company promoted its Private Rooms, found in sleeping cars on some routes, through two-for-one deals.

“Our top priority is keeping our employees and customers safe andwe have been leading theway by delivering a new standard of travel,” Predmore said.

“We have studied, analyzed and made improvemen­ts to provide a safe travel experience.”

Amtrak has also partnered with health experts at GeorgeWash­ington University and germ-killing experts and microbiolo­gists at RB, Lysol’s parent company, to strengthen its cleaning and disinfecti­on protocols.

Other developmen­ts

have taken place in the technology sphere. Amtrak just added a “Capacity Indicator” to itswebsite and app, allowing customers to see, in real time, how full trains are. Those numbers, expressed as percentage­s, dynamicall­y adjust as tickets are sold.

That brings us to the second part of your question: What’s a nervous rider to do?

Travelers with an average risk tolerance who are not compromise­d froma health standpoint can implement some easy measures on trains, Purnell said.

“The key is to go in preparing to use the same practices and protocols that youwouldus­e even if you knew nothing about Amtrak’s new enhanced safety measures,” she said.

She said that means wearing face masks, wiping down armrests and other surfaces with disinfecta­nt wipes, and handwashin­g (or using sanitizer) regularly during the journey.

Purnell also recommende­d using contact-free ticketing and check-in when it’s available, staying outside when possible (some train platforms can be reached without entering the station), steering clear of others while boarding, and traveling at offpeak hours.

“Even withoutCOV­ID, those are usually the times that aremore manageable anyway,” she said. “If you have flexibilit­y, they’re an even stronger option now.”

As for where to sit: “There’s no perfect solution,” Purnell said. Crew members and passengers will come and go, and you’re guaranteed to be within 6 feet of someone outside your “quaranteam” at many points throughout the ride.

Depending on howthe car is configured, some might feel most comfortabl­e at the end that doesn’t have a restroom. Thatway, anyone needing the bathroomwo­n’t have to pass you to get there.

And if you’re extraconce­rned about people brushing against you as they traverse the aisle, go for the windowseat.

“Let’s also keep in mind that train operators are also putting themselves at risk to keep our transporta­tion running efficientl­y,” Purnell said. “Sowhenwe’re thinking about doing these things, it’s not only to keep ourselves safe— it’s also to keep them safe.”

 ?? STEPHANIE J. KIM/THE NEW YORK TIMES ?? Rail companies, both regional systems and Amtrak, are undertakin­g major coronaviru­s efforts. But they can’t thoroughly disinfect every seat in every train at every station.
STEPHANIE J. KIM/THE NEW YORK TIMES Rail companies, both regional systems and Amtrak, are undertakin­g major coronaviru­s efforts. But they can’t thoroughly disinfect every seat in every train at every station.

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