Orlando Sentinel

Treats to celebrate the season

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Get into a festive spirit with these seasonal treats from local eateries.

Some of these snacks may even be a fun switchup from the usual cookies and milk for Santa. Think he’d like a cupcake and latte instead? and New Year’s celebratio­ns, from tamales to soba. For the not-so-adventurou­s, check out The Cookie Nook for seven different treats along with some Christmas-inspired beers. Prices range from $3-$8. Theme-park admission is required.

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It’s a good time to check out Gideon’s if you haven’t experience­d the bakery’s treats. The triple chocolate salted Andes mint cookie is a spin-off of the bakery’s triple chocolate cookie (think Callebaut and Ghirardell­i chocolates and chocolate ganache). Mint is infused into the original cookie during Gideon’s 16-hour baking process before chunks of Andes mints are sprinkled over the top. The minty cookie is only available in December. You’ll feel a chill, despite the Florida winter.

East End Market, 3201 Corrine Drive, Orlando; gideonsbak­e house.com peel, apple, cinnamon, cloves, peppercorn, nutmeg, anise and allspice. If that’s a little too much for you, Sugar Rush has eggnog marshmallo­ws as well. Track down this pop-up shop at local farmers markets. sugarrushm­arsh mallows.com

Scoop up some candy cane cookie dough at this shop. If it doesn’t seem “mint” to be, hot chocolate and gingerbrea­d butterscot­ch are other seasonal flavors that may appeal. Prices range from $4 for a small to $7 for a sampler pack.

606 Market St., Celebratio­n; 407-964-1474; wonderland­cookiedoug­h .com

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