Orlando Sentinel

50-year roots of Apopka gem cultivate best of Florida greenery

- By Roger Kjelgren

Most people’s image of agricultur­e is large fields of uniform crops. Few realize how much research goes into their landscapes, that green wall at the mall and parks.

On the east shore of Lake Apopka next to the State Road 429 tollway is the University of Florida IFAS Mid Florida Research and Education Center that is celebratin­g its 50th anniversar­y this year. One of 12 such centers scattered throughout the state, MREC studies and shares knowledge of a little known but vital dimension of agricultur­e: lifestyle or urban horticultu­re. Lifestyle horticultu­re is the profitable yet environmen­tally responsibl­e production and use of diverse plants to satisfy demand driven by consumer preference­s, tastes and wellness.

It encompasse­s foliage plants in a green wall, the turf, flowers and trees in front landscapes, ingredient­s in drinks, medicinal plants and urban-food production. These dimensions come together in a green industry that has a $21 billion impact on Florida’s economy and employs more than 200,000 people. This is a high enough value to keep local agricultur­e viable and impactful as Central Florida continues to urbanize.

Researcher­s at MREC study and share informatio­n on sustainabl­e growth, process and use of these plants and plant products that affect so many lives. Let’s peek inside MREC’s plant portfolio:

Foliage plants from bromeliads to peace lilies are produced in abundance in Central Florida. Research at MREC developed the biological pest-control, propagatio­n of tiny plants and shipping techniques that aided the foliage industry to become world renown. Indeed, researcher­s and students contribute to two dynamic and rapidly foliage companies in Apopka — Live Trends, which sells air plants imbedded in small ceramics, and AgriStarts, which propagates tiny plants through tissue culture, and sells them internatio­nally.

MREC helps landscape companies produce and manage the living plants that enhance our gardens, front yards and parks. Landscape plants and designs are diverse, meaning there’s a landscape for every lifestyle choice. But landscapes also intersect with a sustainabl­e environmen­t. MREC partners with the UF Institute of Food and Agricultur­e Sciences Florida Friendly Landscapin­g program. Florida Friendly Landscapin­g is the right plant for the right place. MREC studies how consumers can select the right plant; appropriat­e weed and pest control to ensure those right plants grow; and how much water those plants need to create the right place.

Lifestyle horticultu­re plants flavor our beverages and fill our medicine cabinets, and MREC is studying how to grow and use them. MREC showed that hops that flavor beer can be grown in Florida, much to the joy of the dynamic local craft beer industry. MREC is also studying how to grow the medicinal properties of skullcap, a small native herb; butterfly tea, a vine with beautiful blue flowers that can be used for healthy teas; and yacon, a daisy-like herb with tasty sweet tubers with many medicinal properties.

Aiding and understand­ing local food systems is becoming a major element of MREC’s urban portfolio. Our abundant food means eating is a lifestyle choice. Most food we eat is grown far away and distribute­d through a centralize­d system — one that is mostly unknown, unknowable and difficult to trust by consumers. Urban food systems are decentrali­zed, local, organicall­y grown and distribute­d, healthy food from diverse sources — from small suburban farms to abandoned urban lots to indoor hydroponic­s in city centers. MREC is expanding its focus to study how to reduce barriers and add incentives to promote urban food production and distributi­on.

MREC’s research and sharing of informatio­n on lifestyle is indeed high value urban agricultur­e and increases the quality of life of all in Central Florida. We look forward to another 50 years of serving Central Florida’s population and green industry.

 ?? RED HUBER/ORLANDO SENTINEL ?? Brian Pearson, assistant professor, University of Florida, Mid-Florida Research and Education Center, tends to vines being grown in a greenhouse at the center in Apopka
RED HUBER/ORLANDO SENTINEL Brian Pearson, assistant professor, University of Florida, Mid-Florida Research and Education Center, tends to vines being grown in a greenhouse at the center in Apopka
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