Table for 2? Your perfect match awaits
Valentine’s Day specials hit every price point
With this many sweet things going on around town, there’s no space for an intro. Have at it:
AVA MediterrAegean: On Valentine’s Day, the AVA team will be hosting a “Midnight in Paris” Valentine’s Day event, featuring a five-course menu including truffle spaghetti and lamb tagine, accompanied by zucchini, squash, dried fruits, olives and couscous. Dinner will be followed by a special Heaven dessert made with lychee rose and raspberries. Two seating options are available. All experiences must be prepaid. Prices begin at $115 per person. Reservations: opentable.com
B Resort and Spa: “B” swept away with romance at the resort’s signature American Kitchen Bar & Grill as they serve a holiday-inspired menu. Available from 6-10 p.m., Feb. 10-14, the festive multicourse menu will include bruschetta de pomodoro secco, ceviche de maracuyá and surf and turf (certified Angus beef filet with truffle butter-roasted wild mushrooms, furikake-spiced lobster salad, smoked parsnip puree and ponzu glaze. Dessert, too. Specialty cocktails, like the Blue Moon (vodka, Blue Curacao, whipping cream, vanilla syrup, fresh orange juice, orange liqueur, available, as well). $179 per couple includes two house drinks (choice of wine, cocktails, beer or prosecco). Reservations: opentable.com
Brio Italian Grille: Available on Feb. 14 only, for dine-in and to-go, Brio has a dinner for two at $69.99 that includes a choice of chopped or Caesar salad, choice of entrée (lobster and shrimp fettuccine, gorgonzola-crusted beef medallions, grilled salmon fresca or sausage rigatoni arrabbiata) and one caramel mascarpone cheesecake adorned with a chocolate heart to share. Wine pairings available. Reservations: brioitalian.com/reservations
Buca di Beppo: Just try and top the Instagrammable fun of their Valentine’s Lasagna Lovefeast, available Feb. 14 for dine-in and to-go. Perfect for two at $59.99, the deal includes heartshaped layers of meat sauce, ricotta, mozzarella, provolone and Parmesan and comes with a small salad, garlic bread and mini cannoli. Wines available for pairing. Reservations: bucadibeppo. com/reservations
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