Pittsburgh Post-Gazette

Questions arise about Canada’s culture after marijuana is legalized

- By Catherine Porter

The New York Times

HAMILTON, Ontario — Up on the third floor of a commercial building near the city’s edge is a vision of Canada’s future.

To the sound of throbbing music, hundreds of people jockey around the marijuana-infused products laid out for sale in a pop-up cannabis market. Marijuana cinnamon buns. Marijuana cereal bars and gluten-free cookies. Marijuana foot scrub, bath bombs, lip balm. Marijuana mixed nuts, marijuana chewy candies and marijuana cherry tarts.

Amid a haze of smoke, from people taking hits of cannabis distillate from “rigs,” or hightech bongs, sits a portable Tim Hortons coffee urn, offering shoppers a cannabis version of the classic Canadian beverage — a double double, or double cream and double sugar — infused with tetrahydro­cannabinol, the chemical that causes a high.

On Wednesday, after 95 years of prohibitio­n, Canada will become the second country in the world to legalize cannabis, after Uruguay — a country with less than one-tenth its population.

“It’s a day in Canadian history we’ll look back on and be proud of,” said Hilary Black, one of the country’s leading cannabis activists, who now works on patient advocacy and education for Canopy Growth Corporatio­n, the world’s largest cannabis company. “We are very much taking a strong leadership position on the global stage.”

As the legalizati­on date approaches, much of the focus has been on logistics — setting up laws for where people can smoke and buy cannabis, figuring out how the police will test drivers for its signs, drafting workplace policies and jockeying for a piece of the booming multibilli­on-dollar industry.

But the pop-up cannabis market — where everything will remain illegal until next year, when the sale of cannabis-infused edibles and other products becomes legal — prompts larger questions about how cannabis will change the culture of Canada. Will it turn stereotypi­cally polite and slightly reserved Canadians into laid-back, summery people?

Already, Canadians smoke a lot of pot.

Statistics collected by the national census bureau reveal that 42.5 percent of Canadians have tried marijuana and around 16 percent have used it over the past three months. A 2013 Unicef report found that among people ages 15 to 24, one-third had consumed cannabis in the previous three months — making Canadian youth the biggest partakers in the world.

Some people think legalizati­on will bring enormous changes not just to Canada, but to the rest of the world.

“Prohibitio­n causes serious, serious harm around the world,” said Ms. Black, the marijuana advocate.

In Canada, she said, people convicted of cannabis possession have historical­ly been disproport­ionally indigenous or black. “It’s a serious social justice issue we are correcting in Canada, and I pray we are going to pull the world with us,” she said.

Some countries might follow because of economics. Market analysts expect the industry to reach $5 billion (6.5 billion Canadian dollars) by 2020, injecting jobs back into hollowed-out manufactur­ing towns like Smith Falls, Ontario, where Canopy is headquarte­red.

“Oct. 17 is day one of forever,” said the owner of the Hotbox Lounge in Toronto’s Kensington Market, who has gone by the name Abi Roach for two decades. For the past 18 years, she has been selling pot-smoking equipment and inviting pot smokers to roll, rent bongs and take hits from the rigs lined up on her “dab bar.”

“Now, our job is to reform the law to the point cannabis is going to be a normal part of our lives, whether we choose to consume it or not,” she continued, giving a tour onto her patio, which hummed with 20 people smoking joints in the rain on a recent weekday.

Others are more skeptical.

“I don’t think we are going to see a dramatic increase of cannabis use, maybe just at first because of the novelty factor,” said Geraint Osborne, a sociology professor at the University of Alberta who has studied cannabis use for 13 years.

Andrew Hathaway, a University of Guelph sociology professor who has also studied cannabis use, wonders how corporatiz­ation and regulation will affect the stereotypi­cally peacenik, liberal and anti-establishm­ent cannabis culture.

He pointed out that the government’s new regulation­s — which codify how much a person can buy, carry and share (30 grams), as well as where and how it can be ingested (cannabis flower and low-potency oil only, for now) — are intended to suppress the use of cannabis, not encourage it.

“Some people are referring to this as Prohibitio­n 2.0,” Mr. Hathaway said. “The regulation has brought an enhanced sense of scrutiny.”

In the three years since Prime Minister Justin Trudeau was elected with a mandate to legalize marijuana, cannabis culture and industry have boldly emerged from the shadows in many parts of the country.

Dispensari­es selling various strains of marijuana and high-potency extracts, called budder and shatter, have opened on main streets. Regular pop-up markets like the one in Hamilton have sprouted, to the point vendors can attend five a week in the Toronto area.

Cannabis lounges have expanded, offering not just a place to smoke and take hits, but classes on growing cannabis at home and making cannabis creams. Cannabisin­fused catering has gone so mainstream that the national associatio­n of food service businesses, Restaurant­s Canada, is hosting a seminar on it. Cannabis tour companies have opened, as have cannabis “bud-and-breakfasts.”

Universiti­es and colleges across the country have introduced courses on cannabis business, investing, retail and cultivatio­n.

Newspapers, which have hired full-time cannabis reporters, have published cannabis sections, filled with editorial ads by government-licensed producers advertisin­g lines of cannabisin­fused beverages, coffee and dog chew toys they are developing for when such products become legal.

One big question is what will happen to the huge illegal marketplac­e, pegged at 5.3 billion Canadian dollars by Statistics Canada. Because legalizati­on will provide government­s with a new income stream in taxes, most people expect the police to crack down on the gray areas.

But the ground is shifting as the provinces set up regulation­s for the new law.

In August, the newly elected government of Ontario scrapped its plan to sell cannabis at government stores, declaring it will issue private licenses instead. In September, it expanded the rules on where people could consume, from only private property to anywhere smoking was legal.

“We never expected we would be able to smoke cannabis in the street,” said Lisa Campbell, the chairwoman of the Ontario Cannabis Consumer and Retail Alliance, which hired a lobbyist for $20,000 a month to persuade government officials to loosen the plan.

Until recently, when she founded the cannabis subsidiary of her family’s wine and spirit company, Ms. Campbell ran the Green Market, a regular pop-up cannabis edibles market in Toronto. The market ran around 30 events, she said — all of them illegal.

“We thought it was a pipe dream that all these pop-ups we were doing would get licenses and become legitimate,” she said. “I think we’ve made it so mainstream, now Restaurant­s Canada are reaching out to us saying, ‘We need your help.’”

The lobbying will continue until what Ms. Campbell calls “peak legalizati­on” — a year from now, when the government plans to expand the scope of legal marijuana products in Canada to include edibles, extracts and creams.

Until then, municipali­ties around the country are trying to figure out whether to permit cannabis consumptio­n spaces, like Ms. Roach’s Hotbox Lounge.

 ??  ??

Newspapers in English

Newspapers from United States