Porterville Recorder

Cattle ranchers sue to return country-of-origin labeling

- By NICHOLAS K. GERANIOS

SPOKANE, Wash. — Ranchers on Monday sued the U.S. Department of Agricultur­e, seeking to force meat to again be labeled if it’s produced in other countries and imported to the United States.

The lawsuit, filed in federal court in Spokane, seeks to overturn a March 2016 decision by the Department of Agricultur­e to revoke regulation­s requiring imported meat products to be labeled with their country of origin. That change allowed imported meat to be sold as U.S. products, the lawsuit said.

“Consumers understand­ably want to know where their food comes from,” said David Muraskin of Washington, D.C., an attorney for Public Justice, which filed the lawsuit. “With this suit, we’re fighting policies that put multinatio­nal corporatio­ns ahead of domestic producers and shroud the origins of our food supply in secrecy.”

Between 2009 and 2016, the USDA required country-of-origin labeling on meat.

The lawsuit said the change violated the nation’s Meat Inspection Act, which required that slaughtere­d meat from other countries be clearly marked.

The Department of Agricultur­e on Monday declined to comment on a matter that is in litigation.

The lawsuit was brought by the Ranchers-cattlemen Action Legal Fund, United Stockgrowe­rs of America, the nation’s largest group of independen­t cattle producers, and the Cattle Producers of Washington.

Bill Bullard of United Stockgrowe­rs said the labeling is essential to allow Americans to support U.S. ranchers. “Empowering consumers to buy American beef with country of origin labels will strengthen America’s economy,” Bullard said.

Multinatio­nal corporatio­ns use the lack of clear labels “to import more beef from more foreign countries, including countries with questionab­le food safety practices,” he said.

The lawsuit asks the court to vacate USDA’S current regulation­s, which allow corporatio­ns that import beef and pork and other products into the United States to label that meat “Product of USA.”

Beth Terrell, another attorney for Public Justice, which is a nonprofit legal group, noted that President Donald Trump initially expressed support for country-of-origin labeling, but he has since backed off. “Both consumer advocates and domestic producers were dishearten­ed by President Trump’s reversal,” Terrell said.

More than 800 million pounds of foreign beef is imported into the United States each year, Public Justice said.

Without country-of-origin labeling, “domestic ranchers and farmers tend to receive lower prices for their meat because multinatio­nal companies can import meat and misleading­ly present it as homegrown,” Public Justice said in a news release.

 ?? AP PHOTO BY J. SCOTT APPLEWHITE ?? In this 2010 file photo, steaks and other beef products are displayed for sale at a grocery store in Mclean, Va. Ranchers are suing the U.S. Department of Agricultur­e, seeking a return of labels that clearly identify meat produced in other countries...
AP PHOTO BY J. SCOTT APPLEWHITE In this 2010 file photo, steaks and other beef products are displayed for sale at a grocery store in Mclean, Va. Ranchers are suing the U.S. Department of Agricultur­e, seeking a return of labels that clearly identify meat produced in other countries...

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