Restaurant Inspections

Explanations:

The grading system used by the Floyd County Health Department is: A: for food-safety excellence and applied to a 90 – 100 numerical score B: for satisfactory compliance and applied to a 80 – 89 numerical score C: for marginal compliance and applied to a 70 – 79 numerical score U: for unsatisfactory and applied to a 69-or-below numerical score. If a food-service facility receives a C or U rating as a result of a routine inspection, environmental health staff will conduct a follow-up inspection to insure compliance. All routine inspections are unannounced and held twice a year. Consumers in Floyd County may contact the Environmental Health office of the Floyd County Health Department at 706-295-6316 for more information.

Following are the Health Department’s most recent inspections for the week of:

Monday, July 15 to Friday, July 19

Location: Brookdale Rome, 180 Woodrow Wilson Way

Date inspected: July 15

Score: 93 A

Previous score: 90 A

Prior score: 84 B

Location: Bojangles, 1507 Turner McCall Blvd.

Date inspected: July 18

Score: 86 B

Previous score: 89 B

Prior score: 94 A

Location: Floyd Medical Cafeteria, 304 Turner McCall Blvd.

Date inspected: July 15 Score: 88 B Previous score: 95 A Prior score: 95 A

Location: Mi Alazan, 2 Central Plaza Date inspected: July 19

Score: 80 B

Previous score: 60 U

Prior score: 81 B

Location: State Mutual Stadium, 755 Braves Blvd.

Date inspected: July 17

Score: 91 A

Previous score: 100 A

Prior score: 100 A

Location: Wendy’s, 801 Martha Berry Blvd.

Date inspected: July 15 Score: 92 A Previous score: 96 A Prior score: 93 A