Rome News-Tribune

COVID-19 death toll rises in Floyd even as new cases decrease

- From staff, AP reports

Another ailing Floyd County resident succumbed to the coronaviru­s over the weekend, bringing the death toll to 49.

The county had logged 3,438 cases of COVID- 19 as of Moday, according to the Georgia Department of Public Health daily status report. That’s an increase of 41 since Friday, but it continues a downward trend in the number of cases reported.

The two-week total was at 220, with a positivity rate of 8.4% of those tested during that period. The DPH uses the rate to track a county’s status. The department considers 10% an indicator of a COVID- 19 hotspot, although a lower rate could mean either a manageable spread or too few tests being administer­ed.

Statewide, there were 14 new deaths on Monday and 21 people were admitted to hospitals. Georgia had a cumulative total of 332,311 cases and 7,429 deaths related to the novel coronaviru­s.

Gov. Brian Kemp’s latest extension of COVID- 19 restrictio­ns is scheduled to expire at midnight

Thursday, although, so far, he’s been renewing the order with little fanfare. Georgia’s declaratio­n of a public health state of emergency runs through Nov. 9.

At the time Kemp initiated the state of emergency on March 14, there were just 64 confirmed COVID-19 cases in the state. That total included three cases in Floyd, seven in Bartow, two in Gordon and one in Polk.

Under the restrictio­n order, people with chronic health conditions and those who live in longterm care facilities must continue to shelter in place. A ban on visitors to nursing homes, in place since early April, was eased in September.

Still in place is a ban on gatherings of 50 or more people unless at least six feet of social distancing is maintained, although enforcemen­t has been scattersho­t.

Amusement parks, sports stadiums and performanc­e venues were allowed to reopen in July under sanitizati­on and occupancy restrictio­ns.

Restaurant­s also have sanitizing regulation­s in place and must keep at least six feet of space between dining groups. Bars can

have up to 50 customers inside or 35% of occupancy, whichever is greater.

Kemp eased restrictio­ns slightly in his last renewal in mid- September. Workers at restaurant­s and bars who have a known or

suspected COVID- 19 diagnosis may now return to work once they have been symptom- free for 24 hours.

The Georgia COVID- 19 Pandemic Business Safety Act, passed on the last day of the legislativ­e session, offers a liability shield. Establishm­ents that post warning signs — saying people assume the risk of contractin­g the disease by entering — are protected from lawsuits except in the case of gross or willful negligence.

 ??  ?? Source: Georgia Department of Public Health
Source: Georgia Department of Public Health

Newspapers in English

Newspapers from United States