RESTAURANT INSPECTIONS

Explanations:

The grading system used by the Floyd County Health Department is: A: for food-safety excellence and applied to a 90 – 100 numerical score B: for satisfactory compliance and applied to a 80 – 89 numerical score C: for marginal compliance and applied to a 70 – 79 numerical score U: for unsatisfactory and applied to a 69-or-below numerical score. If a food-service facility receives a C or U rating as a result of a routine inspection, environmental health staff will conduct a follow-up inspection to insure compliance. All routine inspections are unannounced and held twice a year. Consumers in Floyd County may contact the Environmental Health office of the Floyd County Health Department at 706-295-6316 for more information.

Following are the Health Department’s most recent inspections for the week of:

Monday, Jan. 18 to Friday, Jan. 22

Location: Stonebridge Stonebridge Road. Date inspected: Jan. 21 Score: 97

Grill,

Location: Starbucks — Kroger, Turner McCall Blvd.

Date inspected: Jan. 21

Score: 99

Arby’s, 585 1476

2885 Martha Berry

Highway. Date inspected: Score: 95

Arby’s,

Location: Blvd.

Date inspected: Score: 87

Jan. 20 805 Martha Berry

Jan. 20

Location: Domino’s, 510 Shorter Ave. Date inspected: Jan. 20

Score: 95

Location: Krystal, 519 Shorter Ave. Date inspected: Jan. 19

Score: 91

Location: Etowah Landing Care and Rehabilitation Center, 809 S. Broad St.

Date inspected:

Score: 91

Jan. 19

Location: Texas Roadhouse, Turner McCall Blvd.

Date inspected: Jan. 19 Score: 83

Ana’s by the River,

Location: Broad St. Date inspected: Score: 88

Jan. 19

Location: McAlister’s Deli, Turner McCall Blvd.

Date inspected: Jan. 19 Score: 84

1403 315 1429