San Antonio Express-News (Sunday)

Longtime downtown restaurant­s a constant in these changing times

- By Randy Diamond STAFF WRITER

Bill Lyons, the longtime owner of two storied downtown restaurant­s — Casa Rio on the River Walk and the street-level delicatess­en Schilo’s — isn’t retiring anytime soon.

He said he still finds his employees a joy to work with. And he still enjoys greeting regulars at his restaurant­s, which he has owned for more than four decades.

“It’s fun being here and being part of downtown and the city,” said Lyons, 82. “I have been blessed.”

Casa Rio, one of the first restaurant­s on the River Walk, dates back to 1946. His grandfathe­r, Alfred Beyer, opened the eatery in his late 50s, after his San Antonio appliance store began losing customers to big department stores.

“He opened the restaurant in desperatio­n, to find something that worked,” Lyons said. “The appliance business was being taken over by the big guys, Montgomery Ward and Sears. He was just a little independen­t guy, and the handwritin­g was on the wall.”

Beyer’s former appliance store on East Commerce Street now houses Casa Rio’s party rooms. The main restaurant sits on the River Walk.

Lyon’s other restaurant, German delicatess­en Schilo’s, is next door to Casa Rio. Schilo’s is the oldest operating restaurant in San Antonio, dating back to 1917. The restaurant has been in its East Commerce Street location since 1942. Lyons purchased it in 1980.

Lyons took over Casa Rio in 1977 after the death of his father,

Bill, who had taken over the restaurant from Beyer, his fatherin-law, in 1972.

In addition to the restaurant, Beyer started another River Walk tradition: shuttling tourists on the San Antonio River. He began with

canoes, gondolas and paddle boats but eventually traded them in for barges. Lyons continued in the business until 1995.

Lyons said the restaurant­s have been going strong for years. However, over the past several

decades, tourists and convention­eers have largely replaced downtown workers in the dining rooms as numerous companies moved their offices from the inner city to the suburbs.

Lyons said he’d been fine relying

on out-of-towners for his business — at least until the pandemic hit a year ago.

Business slowed last year, of course, as COVID-19 choked off the convention business and severely reduced the number of

 ?? Billy Calzada / Staff photograph­er ?? Bill Lyons is owner of Casa Rio and Schilo’s, believed to be the oldest continuall­y operating restaurant in San Antonio.
Billy Calzada / Staff photograph­er Bill Lyons is owner of Casa Rio and Schilo’s, believed to be the oldest continuall­y operating restaurant in San Antonio.

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