San Antonio Express-News

McDonald’s warns U.S. franchisee­s they will face higher bills next year

- By Leslie Patton

McDonald’s Corp. is rolling out a series of financial changes that will result in heftier bills for its U.S. franchisee­s beginning next year, a move that’s stoking tensions with restaurant owners.

According to an internal memo viewed by Bloomberg, McDonald’s is ending on Jan. 1 an approximat­ely $300-a-month subsidy it pays each restaurant related to Happy Meals.

It’s also asking franchisee­s to jointly fund its tuition program beginning in April, instead of corporate paying for 100 percent.

McDonald’s also will move operators to a “pay as you go” model for technology investment, resulting in a temporary additional expense of $423 per month beginning in March.

“It’s our responsibi­lity, as your franchisor, to ensure we invest our dollars where they will have the greatest impact to the system. To that end, we have made some difficult decisions that will enable us to achieve this objective,” McDonald’s leadership wrote in the Dec. 3 memo to franchisee­s.

While the changes will put a dent in franchisee­s’ profits, they will let McDonald’s make investment­s elsewhere that will benefit restaurant owners, such as in employee developmen­t, the company said. The change in technology fees will allow the company to stop carrying about $70 million a year in deferred payments on its own balance sheet, but the other changes won’t affect Mc

Donald’s earnings next year, the company said.

McDonald’s shares rose on the news, climbing as much as 0.9 percent before paring gains. The company has about 14,000 U.S. restaurant­s, nearly all of which are owned by franchisee­s.

The three policy decisions have been in the works for months or even years, and franchisee­s long have known they were coming, the company said. Some changes were deferred or extended to help franchisee­s cope with the disruption of the pandemic.

Now that the U.S. busi

ness has recovered, with 4.6 percent growth last quarter, the company is ready to usher them through.

Still, the changes threaten to disrupt an already tenuous truce between franchisee­s and management.

Some operators weren’t happy when Chris Kempczinsk­i was named chief executive officer about a year ago, given his role in implementi­ng an ambitious and costly modernizat­ion plan that spanned menu revamps, store remodels and acquiring artificial-intelligen­ce startups under for

mer CEO brook.

The relationsh­ip between management and franchisee­s improved during 2020, however, as the pandemic brought temporary rent deferrals, a simplified menu and some other short-term relief.

The new slate of changes put trust between management and the operators on shaky ground again, said a person familiar with the thinking of some franchisee­s, who didn’t want to be quoted discussing the relationsh­ip.

The company said the changes are needed to

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maintain momentum and growth next year. McDonald’s, considered a pandemic winner due to its strong drive-thru and takeout model, is on track for “a record year,” management said in the memo.

“With only a few weeks until the calendar turns to 2021, our goal as the franchisor is to keep the system operating from an absolute position of strength,” it said. “An important part of that is maximizing our collective investment­s in the business and putting our resources where they will have the biggest impact and drive growth.”

 ?? Christophe­r Dilts / Bloomberg file photo ?? McDonald’s, considered a pandemic winner due to its strong drive-thru and take-out model, is on track for “a record year,” management said in a memo to franchisee­s.
Christophe­r Dilts / Bloomberg file photo McDonald’s, considered a pandemic winner due to its strong drive-thru and take-out model, is on track for “a record year,” management said in a memo to franchisee­s.

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