Resurgence in Michigan is setting off alarms
LANSING, Mich. — Michigan, which not long ago had one of the country’s lowest COVID-19 infection rates, is confronting an alarming spike that some experts worry could be a harbinger nationally.
In what public health authorities across the U.S. have been warning for months might happen around the country, the resurgence is being fueled by loosened restrictions, a more infectious variant and pandemic fatigue.
While vaccinations in Michigan are helping to protect senior citizens and other vulnerable people, the upswing is driving up hospitalizations among younger adults and forcing a halt to in-person instruction at some schools.
“It’s a stark reminder that this virus is still very real. It can come roaring back if we drop our guard,” said Democratic Gov. Gretchen Whitmer, who doesn’t plan to tighten restrictions on indoor dining, sports and other activities that were eased in recent months.
Michigan last year saw some of the nation’s fiercest resistance to lockdowns, including armed demonstrations at the state Capitol and an alleged right-wing plot to kidnap the governor.
Whitmer contended Thursday at a Michigan Chronicle event that this surge is different from last fall and spring in part because of the vaccine, which has been given to nearly two-thirds of residents 65 and older — those most at risk of dying. COVID-19 hospitalizations, though higher in recent weeks, remain below the peak from December.
Still, the coronavirus’ spread is concerning at a time many adults haven’t yet gotten a dose.
Over the past two weeks, Michigan’s seven-day average of new cases per day has increased 122 percent — rising to 3,753 from 1,687, the biggest jump in the U.S. both by percentage and in raw numbers.
The state’s seven-day per-capita case rate is third-highest, behind New York and New Jersey. Michigan reported more than 5,200 new cases Thursday, the most in over three months. The death rate has been steady.
“It’s very troublesome and very worrisome,” said Dr. Dawn Misra, an epidemiology and biostatistics professor at Michigan State University. “We’re doing a lot of things that lead to increases in risk. That’s where it’s coming from.”