San Diego Union-Tribune

NEW TIER BRINGS NEW RULES, LOOSER LIMITS

Restaurant­s, movie theaters can now double capacity, as can other businesses

- BY LORI WEISBERG & JONATHAN WOSEN

As San Diego County this week enters yet another phase in the reopening of its pandemic-era economy, the public will have to navigate a mindnumbin­g set of new rules and capacity limits, whether it’s dining indoors at a restaurant, catching a new release at the multiplex, or heading to Petco Park to watch the Padres.

While California’s colorcoded road map for safely easing back into something resembling a pre-COVID-19 life is set to vanish by June 15, San Diegans still have two more months to live with a system that rewards both consumers and businesses when infection, hospitaliz­ation and vaccinatio­n rates continue to decline.

Under the county’s more relaxed orange tier — the secondleas­t-restrictiv­e in California’s reopening plan—some bu si profitabil­ity

ness categories, like restaurant­s and movie theaters, are seeing their indoor occupancy limits double overnight, offering some hope for a return to

following a year of decimated revenues. In other instances, such as attending an outdoor sporting event, capacity levels will increase significan­tly

as long as all attendees show proof of a negative coronaviru­s test or full vaccinatio­n against COVID-19.

And still more new rules will go into effect Thursday, when indoor live events like concerts and theatrical performanc­es will be allowed to resume, again with prescribed capacity limits.

As tantalizin­g as it all sounds, significan­t challenges remain. Restaurant­s and theme parks are having a tough time hiring enough workers as they all expand their business operations at once. Also a puzzler for business owners is how to implement a verificati­on process for COVID-19 vaccinatio­ns and tests among their patrons.

And then there’s the ever-nagging fear of returning to the more restrictiv­e red tier should COVID-19 hospitaliz­ation and transmissi­on rates rise locally the way they have in other parts of the U.S.

“We’ve been here before, and we’re still not completely out of the clear,” said longtime restaurant owner Brian Malarkey, whose three restaurant­s are now open indoors. A fourth, the more casual Herb & Eatery, ceased operating last year due to the pandemic. “I can’t help but look over my shoulder and see rising numbers in the East Coast. “We’ve been put on a yo-yo, and it’s exhausting for our employees and the customers. I just hope we’re doing the right thing and am excited to get back to as much as normal as we can.”

In the interest of simplifyin­g life under the orange tier, the Union-Tribune has assembled a guide showing what has and has not changed.

So how did San Diego qualify for the orange tier?

The county moved from red to orange because its case rate has been under six cases per every 100,000 residents for the last two weeks since moving to the red tier March 17. That move became a little easier once the state raised the qualifying case rate threshold after meeting a goal to vaccinate more than 4 million California­ns living in areas deemed to have the worst access to health care and other resources necessary for healthy living.

Dining out and drinking

Indoor seating at restaurant­s and bars that serve food has expanded from 25 percent capacity to 50 percent, or 200 people maximum, whichever is fewer. And the 10 p.m. to 5 a.m. curfew has been lifted. There are no changes for outdoor seating, which many restaurant­s have expanded by moving onto sidewalks and parking areas of streets.

Bars that offer no food service can now open up outdoors, with modificati­ons. Wineries, breweries and distilleri­es are permitted to operate indoors after being restricted to outdoor-only in the red tier. The capacity limit is 25 percent or 100 people maximum.

Working out

Gyms and fitness centers are also getting an increase in capacity — from just 10 percent to 25 percent — and indoor pools can now open. Indoor hot tubs, saunas and steam rooms are still off-limits.

Going to the movies

Movie theaters can seat 50 percent of their usual capacity or 200 people, whichever is fewer. Many theaters will continue to use online reservatio­ns to control capacity and make it easier for moviegoers to socially distance themselves while they munch on popcorn and watch the latest flick on the big screen.

While it’s not required, some movie theaters are limiting concession sales in the theater lobby and instead offering online ordering with treats delivered to where people are sitting.

What about grocery shopping and going to the mall?

Retail spaces, including supermarke­ts, and shopping centers can reopen to full, pre-pandemic indoor capacity if they stick with public health modificati­ons such as masking, regularly cleaning surfaces and plexiglass barriers at checkout stations. In the red tier, capacity was set at 50 percent. For malls, the capacity limitation­s for restaurant­s remain in place for food courts.

Tattoos, haircuts, pedicures

Barbershop­s and personal care services, which include tattoo parlors, nail salons and other places you go for grooming and pampering, have been open indoors without capacity limits since the purple tier and will stay open. That’s because there’s no evidence these settings play a major role in the spread of the coronaviru­s.

Case in point: In a report published by the Centers for Disease Control and Prevention last July, two hair stylists with COVID-19 who kept their masks on while working with 139 clients didn’t get any of their customers sick.

Museums, zoos, aquariums

These venues can now operate at 50 percent of their indoor capacity. They’ve been able to operate outdoors since the purple tier but were previously limited to 25 percent indoor capacity in the red tier. The orange tier probably won’t change much for visitors to the San

Diego Zoo and Safari Park, as both parks are largely outdoors.

A return to roller coasters

Theme parks were only allowed to reopen a little more than a week ago, and with San Diego now in the orange tier, the overall capacity limit is going from 15 percent to 25 percent. That same restrictio­n applies to any part of the park that is indoors.

Belmont Park in Mission

Beach opened up its rides April 1, and Legoland, which had been closed for more than a year, also reopened that same day, with a wider reopening planned for Thursday. On Monday, SeaWorld, which has been allowing guests under rules for accredited zoos since early February, will now reopen many of its rides. Additional conditions, including required reservatio­ns and a prohibitio­n of out-of-state visitors remain the same, regardless

of the tier level.

Family entertainm­ent centers

For the first time under the tier system, such venues — think bowling alleys, escape rooms and trampoline parks — can open indoors. The capacity limit is 25 percent, although that goes up to 50 percent if all customers are tested for COVID-19 or show proof of full vaccinatio­n. Masking is required except for food and beverage

Padres games and other outdoor live events

The biggest change is more generous limits on overall capacity, which has gone from 25 percent to 33 percent in the orange tier. That limit, however, rises dramatical­ly — to 67 percent — if attendees can show evidence of a negative test for COVID-19 or proof that they’ve been fully vaccinated. In advance of the Padres’ next homestand, the team has sent out a survey to its season ticket holders querying them about their seating preference­s, noting that it may be possible to allow 67 percent capacity in certain sections of Petco Park for those who have provided proof of COVID tests or vaccinatio­ns.

Team spokesman Craig Hughner said the Padres are still awaiting clarificat­ion on guidelines to see if they will allow for larger capacities in designated seating sections.

Hotels

Hotels have been open since the purple tier, but the move to orange means that on-site fitness centers can use 25 percent of their capacity. And if sweating on a treadmill isn’t your style, you can take a dip in the indoor hotel pool, which was closed in the red tier.

These are incrementa­l changes. What’s arguably more significan­t is that, starting Thursday, hotels can host private meetings, such as conference­s and wedding receptions. In the orange tier, these events can hold 100 people outdoors. If all guests can show that they’ve been vaccinated or recently tested negative against the coronaviru­s, then hotels can host 300 people outdoors or 150 people indoors.

Some hoteliers have welcomed the news, while others have said the capacity limits are too strict for them to make a profit — a common refrain among business owners frustrated with the state’s tiered reopening system. No decision has been made yet by the state on large convention­s, a sector that has been moribund since the start of the pandemic.

Concerts, other live events

Like the upcoming changes for hotel meetings, there will be expanded opportunit­ies for indoor performanc­es starting Thursday. For venues with a capacity of up to 1,500 people, the cap will be 15 percent or 200 people, and will increase to 35 percent if all guests are tested or fully vaccinated. For larger capacity venues able to accommodat­e more than 1,500 people, the cap for the orange tier is 10 percent or 2,000 people, whichever is fewer, though it could increase to 50 percent if all those attending are tested or fully vaccinated.

Offices

The move to the orange tier now allows offices to be open indoors, although working remotely is encouraged.

Places of worship

Similar to many indoor business activities, places of worship get a bump up in their indoor capacity from 25 percent to 50 percent. These settings include churches, mosques and synagogues, as well as locations where weddings and funerals take place.

 ?? SANDY HUFFAKER ?? Server Justin Gillis takes an order of food to a customer watching a movie Wednesday at Theater Box in downtown San Diego. Under the orange tier, movie theaters can now seat 50 percent of usual capacity or 200 people, whichever is fewer.
SANDY HUFFAKER Server Justin Gillis takes an order of food to a customer watching a movie Wednesday at Theater Box in downtown San Diego. Under the orange tier, movie theaters can now seat 50 percent of usual capacity or 200 people, whichever is fewer.
 ?? K.C. ALFRED U-T ?? SeaWorld San Diego workers Martin Lopez and Katie Byle check seat restraints on the Electric Eel coaster for a test run on Thursday. More rides there will open Monday.
K.C. ALFRED U-T SeaWorld San Diego workers Martin Lopez and Katie Byle check seat restraints on the Electric Eel coaster for a test run on Thursday. More rides there will open Monday.
 ??  ?? Source: State of California U-T
Source: State of California U-T
 ?? SANDY HUFFAKER ?? Vassilis Xykis (left) and Sabastian Theodoropo­ulas order food from Alex Phiakeo before the start of a movie at Theater Box on Wednesday.
SANDY HUFFAKER Vassilis Xykis (left) and Sabastian Theodoropo­ulas order food from Alex Phiakeo before the start of a movie at Theater Box on Wednesday.

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