San Francisco Chronicle

Peet’s Coffee goes global with cafe in Shanghai

- By Justin Phillips

Fifty-one years after the first Peet’s Coffee shop opened in Berkeley, the specialty coffee company has gone global, unveiling a new 3,900-squarefoot cafe in China.

Peet’s Coffee Shanghai, which debuted Nov. 13, has an in-house roastery. It’s the Emeryville company’s first internatio­nal location.

The new cafe will have a “discover bar” offering tasting flights, custom cups and coffee courses. Seating consists of community tables and an outdoor patio.

“Expanding internatio­nally is a

“China is a fast-growing market with a flourishin­g base of coffee lovers seeking distinctiv­e experience­s.” Shawn Conway, Peet’s Coffee

natural progressio­n of our United States success, and Peet’s recognizes that China is a fast-growing market with a flourishin­g base of coffee lovers seeking distinctiv­e experience­s,” Shawn Conway, Peet’s Coffee chief operating officer, said in a statement.

Peet’s will find a formidable rival in Starbucks, which was founded in 1971 — five years after Peet’s — and has stores in about 70 countries, including hundreds in China. Blue Bottle, a newer hometown rival with a growing number of cafes in Japan, also has its eye on China — and it should have substantia­l resources after its $500 million deal this year to sell a controllin­g stake to Nestlé.

Peet’s has been owned since 2012 by JAB Holding Co., a German company that has since spent billions acquiring Stumptown, Keurig Green Mountain and Intelligen­tsia in order to build its presence in the coffee market. Peet’s Coffee China represents an independen­tly run venture by Peet’s Coffee and Hillhouse Capital.

 ?? Stephanie Wright Hession / Special to The Chronicle ?? Peet’s, founded in 1966, has only now decided to venture outside the U.S.
Stephanie Wright Hession / Special to The Chronicle Peet’s, founded in 1966, has only now decided to venture outside the U.S.

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