Santa Fe New Mexican

Study: By 2030, half the oceans could be ailing

- By Chelsea Harvey

More than half the world’s oceans could suffer multiple symptoms of climate change over the next 15 years, including rising temperatur­es, acidificat­ion, lower oxygen levels and decreasing food supplies, new research suggests. By midcentury, without significan­t efforts to reduce warming, more than 80 percent could be ailing — and the fragile Arctic, already among the most rapidly warming parts of the planet, may be one of the regions most severely hit.

The study, published Tuesday in the journal Nature Communicat­ions uses computer models to examine how oceans would fare over the next century under a business-asusual trajectory and a more moderate scenario in which the mitigation efforts promised under the Paris Agreement come into effect. In both scenarios, large swaths of the ocean will be altered by climate change.

Nearly all of the open sea is acidifying because of greenhouse gas emissions. But the researcher­s found that cutting greenhouse gas emissions could significan­tly delay future changes, giving marine organisms more time to migrate or adapt.

“Things that live in the ocean are used to regular variabilit­y,” said lead study author Stephanie Henson, a scientist at the National Oceanograp­hy Center at the University of Southampto­n in Britain. “It gets warm in the summer and it gets cold in the winter, and species survive that kind of range in temperatur­e or other conditions perfectly well.”

But she noted a warming climate could eventually cause changes in the ocean that have never happened before — hotter temperatur­es, lower pH or less oxygen than have ever naturally occurred. When this happens, some organisms may no longer be able to tolerate the changed conditions and will be forced to migrate, evolve as a species or face possible extinction.

There’s a large degree of uncertaint­y in the scientific community about how organisms will react. But there’s evidence to suggest major challenges ahead. Mass coral bleaching events in the past few years have been largely attributed to unusually warm water temperatur­es. Large-scale coral death on the Great Barrier Reef last year is thought to be strongly linked to climate change.

“So we wanted to know when will climate change actually push the system outside the range of natural variabilit­y that organisms are used to,” Henson said.

The researcher­s focused on four specific climate-influenced “drivers,” of marine ecosystems: temperatur­e, pH, oxygen levels and “primary production,” or how much food is available to a community.

Some parts of the ocean are already experienci­ng certain climate-driven changes beyond the limits of their natural conditions. The researcher­s note in the paper that 99 percent of the open ocean is experienci­ng a climate-driven change in pH, or ocean acidificat­ion. The subtropics and the Arctic are also experienci­ng sea surface temperatur­es beyond their natural ranges. And these changes will only continue to spread.

Under a business-as-usual climate scenario, the researcher­s found an alarming portion of the ocean will be affected by changes in multiple drivers at once. By 2030, they projected, 55 percent of the world’s oceans will experience changes in more than one of these factors — temperatur­e and pH, most commonly — beyond the range of natural variabilit­y. By 2050, this number rises to 86 percent.

Newspapers in English

Newspapers from United States