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Water Matters

- CHRISTINE Y. CHAVEZ

Despite the continuous­ly evolving challenges and losses 2020 brought, the Santa Fe Water Conservati­on Office made significan­t strides in programmat­ic efforts to reduce annual water consumptio­n. To start, the city’s restaurant conservati­on program was awarded by Green Building Media, Inc. for its leadership endeavors in administer­ing 35 audits evaluating water usage from all the participat­ing restaurant­s’ appliances. The restaurant program continues with restaurant auditors being trained and certified in partnershi­p with the EnergySmar­t Academy at Santa Fe Community College and a technology partnershi­p with Phyn. What we learned with the restaurant industry will now be applied to our new Hotel Pilot in 2021.

Additional city water conservati­on activities for the year included the following highlights:

• Finished fourth in the nation for cities of our size in the Wyland National Mayor’s Challenge for Water Conservati­on.

• Recorded a 30 percent reduction in commercial water use since the advent of COVID-19.

• Noted a “GPCD” (gallons per capita per day) of 87 gallons of water used per day in 2019, the lowest use on record.

These impactful accomplish­ments throughout 2020 under arduous circumstan­ces signify the city’s commitment to its 25-year Sustainabl­e Santa Fe Plan.

In 2021, the Santa Fe Water Conservati­on Office aims to develop more city oriented partnershi­ps, including a neighborho­od rain garden pilot project to build out public spaces for educationa­l demonstrat­ions with social distancing in mind. A complete overhaul of the education program with a virtual hybrid passport model will also launch this fall with task force guidance from previous passport teachers and city education outreach partners. Additional educationa­l goals are integratin­g efforts with city department­s such as library, recreation, and transporta­tion to distribute water-conservati­on outreach materials to residents. Educationa­l reinforcem­ent will also incorporat­e water protection and sustainabi­lity messaging into public art displays through the city’s art commission and tourism offices. As for sustainabi­lity measures, improvemen­ts will be conducted to the rebate program that include passive rainwater capture to incentiviz­e residents to utilize supplement­al water sources for outdoor irrigation.

On the policy side, more focus will be directed to reducing outdoor water use, beginning with public input sessions held among stakeholde­rs to solidify the program’s foundation. Last, but not least, the Water Conservati­on Office will continue to work closely with the water conservati­on committee under the leadership of Councilor Carol Romero-Wirth to discuss and implement new opportunit­ies.

2020 was the first implementa­tion year of our 5-year plan and despite COVID challenges the water conservati­on office adapted quickly to working from home and continued to provide programmin­g to residents. Our progress against the 2020 scorecard is available at www.savewaters­antafe.com as well as our 2021 scorecard which was approved by our water conservati­on committee. We look forward to the New Year and to the new opportunit­ies that have presented themselves in this challengin­g time. Happy new year to everyone. Looking forward to all of our work together in 2021.

Christine Y. Chavez has a background in water rights administra­tion and energy and water conservati­on program management in New Mexico. She is a graduate of New Mexico State University with a B.S. in environmen­tal science and an M.S. in biology. Christine is the manager of the City of Santa Fe’s Water Conservati­on Office. She may be reached at 505-955-4219 or cychavez@santafenm.gov.

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